Taron Bakery Introduce
For residents of the greater Los Angeles area, particularly those seeking authentic, high-quality, and flavorful Middle Eastern and Armenian baked goods, Taron Bakery stands as a true culinary landmark. Located right on Hollywood Boulevard, this bakery is far more than a simple pastry shop; it is a cultural institution that brings the warm, rustic flavors of traditional Armenian cuisine directly to the California community. Taron Bakery specializes in savory flatbreads and pastries, a dedication that has earned it a fiercely loyal following and a reputation for excellence across its multiple family-run locations in the city.
Taron Bakery’s main draw is its unwavering commitment to time-honored recipes and the absolute freshest product. Customers frequently praise the signature items, particularly the lahmajoun (often called Armenian pizza, a thin dough topped with a spiced meat mixture) and various savory beoreks (flaky turnovers). This focus on a specific, beloved tradition means that every item is crafted with intention and authenticity. As one recent customer highlighted, they were "happily surprised" by the quality after randomly walking in, finding the lahmajoun and spicy cheese beorek to be "very good." This consistent high quality, especially in dishes that require daily attention to detail, is what keeps patrons returning for a quick visit or a weekly haul of fresh-baked goods.
The bakery prides itself on being accessible to everyone, including those new to Armenian cuisine. One review specifically mentioned the helpful staff: "The girl working the front recommended some items since we have never tried Armenian food. She was very friendly and explained how to eat the lahmajoun and warmed it up for us." This friendly, informative service elevates the experience, transforming a simple transaction into a welcoming introduction to a rich culinary tradition. The availability of diverse and unique items, such as the maneishe (za'atar bread) and the savory bouregs (like cheese, spinach, and spicy cheese), ensures that there is a delicious option available for breakfast, lunch, or a satisfying snack at any time of day.
As a key fixture in the community, Taron Bakery ensures that its operations align with the fast-paced, modern needs of Los Angeles patrons. The entire focus is on efficiency and takeout service, allowing customers to easily grab their freshly baked items and go. This is a destination for an authentic gastronomic adventure right in the heart of Hollywood, an experience that is widely considered to be well "worth the wait" even during busy times.
The Taron Bakery location is centrally and conveniently situated on one of Los Angeles’s most famous thoroughfares, making it highly accessible for both local neighborhood residents and those traveling across the city for its acclaimed products. Its presence on Hollywood Boulevard cements its status as an iconic local establishment in the Little Armenia area.
The primary address for the bakery is:
4950 Hollywood Blvd, Los Angeles, CA 90027, USA
To serve the diverse California community, Taron Bakery is equipped with important accessibility features, ensuring ease and convenience for every customer:
- Wheelchair Accessible Entrance: The storefront is designed to allow easy entry for patrons using wheelchairs or other mobility devices.
- Wheelchair Accessible Parking Lot: Dedicated parking spaces are available to further enhance convenience for customers with accessibility needs.
Taron Bakery specializes in an authentic and focused menu of Armenian and Middle Eastern baked goods. While operating strictly as a takeout service, the variety of food and the overall service model is designed for high volume and quality.
- Core Product Line (Armenian Breads and Flatbreads): The bakery is famous for its Lahmajune (thin dough with seasoned meat) and Maneishe (bread topped with Za'atar spice blend).
- Savory Turnovers (Beorek/Boureg): Offers a wide selection of savory, flaky pastries including Cheese Beorek, Spicy Cheese Beorek, Spinach Beorek, Meat Beorek, and Potato Beorek.
- Specialty Breads: Includes items like Tahini Bread (a sweet or savory flatbread) and Xachapure (cheese-filled bread).
- Beverage Selection: Sells unique and traditional drinks such as Tan (a refreshing mint yogurt drink) in various sizes, alongside standard sodas.
- Quick Takeout Service: Operates exclusively as a takeout location, prioritizing fast, efficient service to accommodate customers on the go, with a focus on “Quick visit” planning.
- Payment Flexibility: Accepts major forms of payment, including Credit Cards, Debit Cards, and NFC Mobile Payments for quick transactions.
Taron Bakery’s prominent reputation in Los Angeles is built on several key features that appeal directly to the local consumer seeking quality and tradition:
- Authentic Armenian Cuisine: Regarded as one of the best sources in California for traditional Armenian foods, specifically the "best tasting lahmajunes hands down!"
- Freshness Guarantee: Items are baked fresh daily, with many customers noting the ability to receive products "fresh out of the oven," ensuring crispy dough and hot, juicy fillings.
- Savory Focus for Breakfast and Lunch: Specializes heavily in savory options like meat, cheese, and vegetable-filled pastries, making it a powerful choice for both breakfast and quick lunch options.
- Helpful and Welcoming Staff: Noted for staff members who are friendly, explain the food to newcomers, and offer to warm up items, providing excellent customer service.
- Accessibility and Convenience: Offers both a Wheelchair Accessible Entrance and Wheelchair Accessible Parking Lot, alongside a robust takeout model designed for a fast patron experience.
- Multiple Locations in LA: As a successful, family-run business with multiple branches across Los Angeles (Hollywood, Glendale, North Hollywood), its consistent quality is reliable across the region.
For local Los Angeles customers planning a visit or needing to inquire about availability, here is the contact information for the Taron Bakery Hollywood location:
Address: 4950 Hollywood Blvd, Los Angeles, CA 90027, USA
Phone: (323) 663-4809
Mobile Phone (also available): +1 323-663-4809
Customers are encouraged to call ahead, especially for larger orders or to check for the freshest batches of their favorite items, which can help minimize wait times during busy periods.
For the California local, Taron Bakery is unequivocally worth choosing for its authentic culinary experience and exceptional value. This is the place to go for the absolute best Lahmajune in Los Angeles, a claim supported by numerous loyal customer reviews. The thin, perfectly baked dough and flavorful, seasoned meat mixture make it a must-try dish—served simply with a squeeze of fresh lemon juice, as often recommended.
Beyond the signature lahmajune, the savory Beoreks are a revelation. Items like the Spicy Cheese Beorek offer a delightful contrast of flaky, buttery dough with rich, spiced filling, perfect for a hearty and affordable breakfast or lunch. The ability to grab these fresh, filling, and authentic meals on the go, utilizing the efficient takeout service and accessible parking, makes it an ideal stop for the busy Los Angeles lifestyle.
Choosing Taron Bakery is choosing to support a family-run establishment that honors time-tested tradition while providing welcoming, modern service. The combination of its authentic, high-quality Armenian baked goods and its commitment to customer satisfaction ensures that Taron Bakery remains a cherished destination and an essential part of the Southern California food landscape. Whether you are already familiar with the cuisine or are a curious newcomer, Taron Bakery promises a delicious and memorable "quick visit" every time.
Taron Bakery Details
Service options
- Takeout
- Delivery
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
Dining options
- Breakfast
Amenities
- Restroom
Planning
- Quick visit
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Taron Bakery Photos










Taron Bakery Location
Taron Bakery
4950 Hollywood Blvd, Los Angeles, CA 90027, USA
Taron Bakery Reviews
lahmajunarmenianborekspicypriceyogurttahini
★ 5★ 4★ 3★ 2★ 1My friend and I randomly walked in and we’re happily surprised by what we got. The girl working the front recommended some items since we have never tried Armenian food. She was very friendly and explained how to eat the lahmajoun and warmed it up for us. I would definitely come back
January 19 · Amanda Larsen1/18/23: Very good lahmajune and spicy cheese beorek. They were out of potato and meat beorek so I'll try that next time, along with the mint yogurt drink.
January 18 · Viraj PatelThe place is an institutions! Great price and a very good snack. I’ve been going for 20 years. So happy to see it’s still there.
April 26 · Tom CarterARMENIA 🇦🇲Eat the World LA review:Back in 2015, I had not been to Los Angeles for over a decade and went straight for Little Armenia my first morning in town, to tiny Taron Bakery. You can smell it from a block or two away, the freshly made items wafting down the ugly grey blocks of East Hollywood. Decisions are not too hard here, only a couple items are for sale. When you see an old establishment like this with such a limited menu, you know they make those well. The price differences have mostly to do with size, each different beorek is made a different size and shape so you always know the one you are choosing. The largest and most expensive is the spicy cheese beorek, a flat sandal-shaped pastry with pointed ends. Grab a bottle of yogurt drink, called tahn in Armenia to accompany your breakfast. They have the Turkish version here called ayran, but basically they are the same. There are a couple tables outside if relaxing with your purchase appeals to you, and usually an old Armenian or two is here alone doing the same.
December 09 · Jared CoheeLovely little bakery. Enjoyed the lahmajune here a lot. Friendly service. Has a few tables on a terrace outside if you want to eat there. Customer parking spots are available in the small lot behind.
February 08 · Fabien Curto Millet
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