The Hungry Gnome

In the dynamic and ever-evolving culinary landscape of Long Island City, a true gem for baked goods has firmly established itself: **The Hungry Gnome**. This isn't your average neighborhood bakery; it's a specialty bakeshop, spearheaded by Chef Danielle Sepsy, renowned for its artisanal approach to classic comforts. While many New Yorkers might first encounter The Hungry Gnome's delightful creations through local coffee shops or online orders, their Long Island City base is where the magic happens.

The Hungry Gnome specializes in perfecting beloved staples like scones, biscuits, and muffins, taking them "one step better" to achieve what many customers enthusiastically declare as "the best they've ever had." Their commitment to high-quality ingredients and a meticulous baking process is evident in every bite, from the unbelievably good buttermilk biscuits to the moist and flavorful scones. This dedication has cultivated a fiercely loyal customer base who often find themselves craving more after just one taste. Whether you're a long-time fan, discovering them through a "Big Brunch" feature, or simply a local seeking genuinely exceptional baked goods, The Hungry Gnome promises a delicious and satisfying experience that will undoubtedly leave you wanting to "Gnome" more.

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The Hungry Gnome operates from its primary location at **47-10 Austell Pl Ground Floor, Long Island City, NY 11101, USA**. This address places it within the bustling and increasingly popular Long Island City neighborhood of Queens, a hub of creativity and culinary innovation just across the East River from Manhattan.

While a wholesale bakery and online retailer, the ground floor presence suggests a direct point of contact for customers, whether for pre-ordered pickups or direct purchases. Long Island City is exceptionally well-connected by New York City's extensive public transportation system. The bakery's location is within reasonable walking distance of several subway lines, including the 7, G, E, and M trains at various nearby stations (e.g., Hunters Point Avenue, Court Square, Queens Plaza), providing direct access from Manhattan, Brooklyn, and other parts of Queens. Numerous bus routes also crisscross the Long Island City area. For those driving, street parking can be challenging, though often less so than in Manhattan, and commercial parking garages are available throughout the neighborhood. The area around Austell Place is a mix of industrial and residential, reflecting LIC's evolving landscape, making The Hungry Gnome a convenient stop for locals heading to work, exploring the neighborhood, or deliberately seeking out their beloved baked goods.

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The Hungry Gnome focuses on delivering an exceptional range of baked goods, with a strong emphasis on quality and customer convenience:

• Signature Scones: They are widely celebrated for their scones, which customers describe as "not dry at all" and perfectly moist with a good crunch on top. Popular flavors include **Chocolate Chip Scones**, **Cherry Vanilla Bean Scones**, **Blueberry Crumb Scones**, **Raspberry Ricotta Scones**, and **Lemon Poppy Scones**, as well as savory options like **Cheddar Chive Scones** and **Bacon Cheddar Scones**.
• "Unbelievably Good" Buttermilk Biscuits: Their "Everything" Buttermilk Biscuits receive high praise for both "texture and flavor," with many preferring them over canned alternatives. They also offer **Rosemary Buttermilk Biscuits**. These can be purchased individually or in packages like the "Gnomie Favorites Package."
• Muffins and Quick Breads: The offerings extend to various muffins, including "Viral Olympic Chocolate Muffins," and quick breads like **Nutella Swirled Banana Bread** (described as "the most moist, delectable Banana Bread you will ever taste, and ... stuffed with almost an entire jar of rich, chocolatey Nutella!"), and Biscoff Pumpkin Bread.
• Cookies: Customers can find delicious cookies, such as the **Cranberry Oatmeal Chunk cookie** and the **Sea Salt Chocolate Chip Cookies**, with reviews calling them "so good, packed with chocolate and other goodies." They also offer cookie samplers and vegan cookie options.
• Wholesale Distribution: The Hungry Gnome operates as a wholesale bakery, supplying its products to "over 300+ different spots around the city," including many local coffee shops like Joe Coffee, Birch Coffee, and Ground Central. This makes their products widely available to New Yorkers even if they don't visit the LIC location directly.
• Online Ordering and Shipping: For ultimate convenience, customers can order their baked goods online and have them shipped directly to their door, even across the country. This service is highly valued, especially for gifting or stocking up.
• Direct Pickup at Long Island City Location: Locals can pick up fresh-from-the-oven pastries directly from their Long Island City factory, allowing for the freshest possible experience.
• Catering and Events: They offer catering services for events, providing their renowned baked goods for larger gatherings.
• Cooking Classes: Chef Danielle and her team also lead cooking classes, providing an opportunity for fans to learn some of their baking secrets.
• Exceptional Customer Service: Their team, including Chef Danielle herself, is known for going above and beyond, exemplified by offering discounts for customer errors, demonstrating genuine care.

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The Hungry Gnome stands out in the New York City bakery scene with several distinctive features and highlights:

• Chef-Driven Quality: Led by Chef Danielle Sepsy, the bakery maintains an incredibly high standard of quality. Her personal involvement and passion are evident in every product, from hand-cracking eggs to hand-layering berries.
• "Best Ever" Scones and Biscuits: A recurring theme in customer reviews is the superlative quality of their scones and buttermilk biscuits. Phrases like "unbelievably good," "best scone ever," and "best biscuits ever" highlight their mastery of these classic baked goods, which are consistently moist, flavorful, and perfectly textured.
• Commitment to Freshness: Customers rave about the amazing taste of items "fresh from her bakery," and the ability to bake items longer at home for a crispier texture suggests excellent foundational quality designed to hold up. The option to pick up "fresh-out-of-the-oven pastries" directly from the factory is a major draw.
• Versatile Offerings for All Occasions: From sweet scones and decadent banana bread to savory biscuits and cookies, The Hungry Gnome provides a wide range of options suitable for breakfast, dessert, snacks, or even as gifts for gatherings.
• Exceptional Customer Care: The personalized and understanding service, such as Chef Danielle herself offering a discount for a customer's mistake, demonstrates a deep commitment to customer satisfaction and fosters strong loyalty.
• Widespread Availability: While located in LIC, their extensive wholesale network means their products are available in over 300+ locations across NYC, making their delicious goods accessible to a much broader audience.
• Freezing and Reheating Quality: A practical highlight for busy New Yorkers is that their products "freeze beautifully" and "taste just as good" when reheated, allowing customers to stock up and enjoy fresh-tasting treats at their convenience.

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To experience the delicious offerings of The Hungry Gnome, you can visit their Long Island City location or reach out:

Address: 47-10 Austell Pl Ground Floor, Long Island City, NY 11101, USA

Phone: (212) 933-1041

For online orders and more information on wholesale partners, you can also visit their official website, typically found through a quick search for "The Hungry Gnome NY."

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For New Yorkers, especially those residing in Long Island City and beyond, The Hungry Gnome is an incredibly suitable and highly recommended bakery, embodying the best of local culinary craftsmanship and convenience. Its appeal to locals is multifaceted, deeply rooted in the quality of its products and its thoughtful approach to customer service.

The core reason locals flock to The Hungry Gnome is the undeniable excellence of their baked goods. Phrases like "unbelievably good" for their buttermilk biscuits and "best scone ever" are not hyperbole but genuine reflections of the superior texture, flavor, and freshness delivered by Chef Danielle Sepsy and her team. In a city with countless bakeries, standing out for perfecting classics like scones and biscuits is a significant achievement that resonates deeply with discerning New Yorkers who appreciate true quality. The fact that many customers confess to eating multiple items in one sitting, or immediately craving more, speaks volumes about the addictive deliciousness.

Beyond the exceptional taste, The Hungry Gnome offers remarkable convenience. While their main operation is in Long Island City, their extensive wholesale network means their products can be found in numerous local coffee shops across the city. This widespread availability allows New Yorkers to enjoy their favorites without always needing to trek to LIC. For those who do, the option to pick up "fresh-out-of-the-oven" pastries directly from the source is a unique draw. Furthermore, the ability to order online and have items shipped, or to freeze and reheat products beautifully, aligns perfectly with the busy New York lifestyle, enabling fresh-tasting treats whenever desired. The dedication to customer service, exemplified by gestures like offering discounts for customer errors, further solidifies its local appeal. It's a business that clearly cares about its patrons, fostering a sense of community and reliability that makes The Hungry Gnome a truly cherished and indispensable part of the New York food scene for anyone with a love for outstanding baked goods.

The Hungry Gnome

47-10 Austell Pl Ground Floor, Long Island City, NY 11101, USA