Win Son Bakery: A Unique Taiwanese-American Culinary Experience in Brooklyn

Win Son Bakery Introduce

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For New Yorkers constantly on the lookout for diverse and innovative culinary experiences, Win Son Bakery in Brooklyn offers a refreshingly distinct take on Taiwanese-American fare. Located at 164 Graham Ave, this establishment is more than just a place to grab a quick bite; it's a culinary venture that blends traditional Taiwanese flavors with American sensibilities, creating a unique and often surprising menu. While some patrons have expressed mixed opinions regarding the authenticity compared to traditional Taiwanese cuisine, many appreciate Win Son Bakery for its creative approach and the unique flavors it brings to the vibrant Brooklyn food scene. It's a spot that sparks conversation and invites a fresh perspective on what a "bakery" can truly be, serving breakfast, lunch, and dinner, along with a selection of spirits, wine, and beer.

Win Son Bakery has carved out a niche for itself, differentiating from conventional bakeries by offering a full dining experience that extends beyond just pastries. It aims to showcase Taiwan's culinary landscape with a fresh perspective, making it an intriguing destination for adventurous eaters in the New York metropolitan area. Its reputation, while varied, highlights its commitment to innovation and its place in Brooklyn's dynamic gastronomic environment. For locals, it represents an opportunity to explore new flavor combinations and enjoy a meal in a lively, modern setting that has become a notable part of the Williamsburg community.

Win Son Bakery is conveniently situated at 164 Graham Ave, Brooklyn, NY 11206. This address places it squarely in the bustling and highly desirable Williamsburg neighborhood, a hub for food, culture, and community in New York City. Its location on Graham Avenue ensures excellent accessibility for both local residents and visitors from other boroughs. Williamsburg is well-served by New York City's extensive public transportation network, making Win Son Bakery an easy destination to reach.

The L train, a major subway line, has a station (Graham Avenue) just a short walk away from the bakery, providing a direct link to Manhattan and other parts of Brooklyn. Several bus lines also operate in the vicinity, offering additional transit options for New Yorkers. For those who prefer to bike, Williamsburg is known for its bike-friendly streets. While street parking can be challenging, as is common in many popular New York neighborhoods, the ease of public transit makes it a highly accessible spot for anyone looking to visit. The lively atmosphere of Graham Avenue itself, with its array of shops, cafes, and eateries, adds to the overall appeal and convenience of the bakery's location within the vibrant Brooklyn landscape.

Win Son Bakery offers a broad and distinctive menu that goes beyond typical bakery fare, incorporating Taiwanese-American influences across its breakfast, lunch, and dinner services. Their unique approach aims to provide a comprehensive culinary experience. Here's a breakdown of their key offerings:

Unique Pastries (Gāodiǎn): This is a strong highlight, featuring inventive items such as the Millet Mochi Donut (gluten-free and praised for its chewy texture), Fermented Red Rice Donut, Custard Toast, Date Cake, and various Bolo Baos (like the Chocolate Bolo Bao and Laminated Bolo Bao). These fusion pastries offer a novel taste experience for New Yorkers.
Signature Scallion Pancakes: A staple on their menu, these are featured in various savory sandwiches. Options include Egg + Cheese (Havarti), Bacon Egg and Cheese (BEC), Veggie Milk Bun, Jiucai Pancake (chives, shallot sauce), Shrimp, Pastrami Beef Tongue, and Mortadella varieties. While some reviews mention inconsistencies in texture or oiliness, many consider these a key attraction and a unique spin on a classic.
Savory Dishes (Xiǎochí + Sālā / Small Bites + Salad): Beyond breakfast sandwiches, they offer items like Pan-Griddled Pork Buns, Pork Fan Tuan (sticky rice rolls), Veg Fan Tuan, Fries with Jojo spice, Shrimp Turnip Cake, and various salads such as the Golden Sesame Caesar and Snow Pea Salad. This extensive savory menu makes it a viable option for full meals.
Burgers + Sandos (Dinner, 3:30pm-10pm): In the evenings, the menu expands to include Double Smash Cheeseburgers, Veggie Burgers, Fried Chicken Milk Buns, and Sanbeiji Chop'd Cheese, catering to a dinner crowd looking for more substantial fare.
Coffee and Specialty Beverages: The café offers a range of coffee options (drip, cold brew, espresso, lattes, cappuccinos with unique flavors like five-spice or black sesame), various teas (oolong, green, jasmine), and sweet/unsweetened soy milk. Some specialty drinks like the Date Caramel Latte have received high praise.
Alcoholic Beverages: Win Son Bakery also serves a selection of beer (Taiwan Beer Classic, local craft beers) and inventive cocktails, including unique concoctions like the Taipei Iced-T and Lao Gan Marg, enhancing its appeal as an evening spot.

Win Son Bakery distinguishes itself through several unique features and highlights, though, as noted by some customer feedback, experiences can vary. Its innovative approach to Taiwanese-American cuisine remains a central draw for many New Yorkers:

Pioneering Taiwanese-American Fusion: The bakery is lauded for its fresh and inventive take on Taiwanese cuisine, blending traditional flavors with American culinary influences. This fusion creates a unique menu that stands out in New York's diverse food scene.
Acclaimed Pastries and Donuts: Items like the Millet Mochi Donut (noted for its excellent "QQ texture" – chewy and bouncy) and Fermented Red Rice Donut are frequently highlighted as must-try items, showcasing their pastry chef's innovative skills.
Inventive Scallion Pancake Sandwiches: The use of crispy, chewy scallion pancakes as a base for breakfast sandwiches (like the BEC and Mortadella egg sandwich) is a signature offering that has garnered significant attention, providing a unique alternative to traditional breakfast fare.
All-Day Dining and Evening Offerings: Unlike many bakeries, Win Son Bakery offers breakfast, lunch, and dinner, transitioning its menu to include substantial savory dishes, burgers, and cocktails in the evenings, making it a versatile destination for different meal times and occasions.
Vibrant Ambiance: Described as having a "beautiful place," "great vibe," and a "crisp, modern" interior with blonde wood tables and exposed brick, the ambiance contributes significantly to the overall dining experience, creating an inviting atmosphere for patrons.
Expansion to East Village: The opening of a new location in the East Village indicates their growing popularity and ability to replicate their unique concept in different parts of New York City, making their offerings more accessible to a wider audience.

For New Yorkers interested in visiting Win Son Bakery or inquiring about their menu and services, here is the contact information:

Address: 164 Graham Ave, Brooklyn, NY 11206, USA

Phone: (917) 909-1725

Mobile Phone: +1 917-909-1725

Website: winsonbrooklyn.com/bakery

Operating Hours:

Monday: 9:00 AM – 3:00 PM
Tuesday – Wednesday: 9:00 AM – 9:00 PM
Thursday – Saturday: 9:00 AM – 10:00 PM
Sunday: 9:00 AM – 9:00 PM

It's always a good idea to check their official website or call ahead for the most up-to-date hours, especially for holiday schedules or any special events, and for detailed menu information.

In conclusion, Win Son Bakery offers a distinct and intriguing culinary experience for New Yorkers, particularly those in Brooklyn and the wider metropolitan area. While some reviews suggest that its fusion approach might not satisfy traditionalists seeking highly authentic Taiwanese flavors, its appeal lies in its innovation, creativity, and commitment to presenting a fresh perspective on a beloved cuisine. The bakery's unique pastries, inventive scallion pancake sandwiches, and diverse savory offerings provide a compelling reason to visit for anyone looking to explore new tastes and expand their culinary horizons.

Its prime location in Williamsburg, coupled with excellent public transportation access, makes it a convenient and attractive destination. The vibrant ambiance and the consistent effort to offer an all-day dining experience, complete with coffee and evening cocktails, further enhance its suitability as a local haunt. For New Yorkers who appreciate a modern, thoughtful approach to food and enjoy discovering places that push culinary boundaries, Win Son Bakery is a noteworthy establishment that contributes significantly to the rich and varied gastronomic landscape of the city, making it a unique and exciting place to experience.

Win Son Bakery Menu

Win Son Bakery - Scallion Pancakes
Egg + Cheese Scallion Pancake US$14.00
Egg + harvarti cheese on a scallion pancake. Served with ginger deluxe sauce on the side.
BEC Scallion Pancake US$15.00
Bacon, eggs + havarti cheese on scallion pancake. Served with ginger deluxe dipping sauce.
Jiucai Scallion Pancake US$15.00
Eggs, havarti cheese, chives, red onions, and shallot sauce. served with ginger deluxe dipping sauce.
Xia Scallion Pancake US$18.00
5 oz shrimp patty, egg + havarti, wrapped in a scallion pancake. Ginger deluxe on the side.
Pastrami Beef Tongue Scallion Pancake US$18.00
Egg, havarti + pastrami beef tongue wrapped in a scallion pancake. Ginger deluxe on the side.
Mortadella Scallion Pancake US$16.00
Mortadella, egg, havarti,+ pickled pepperoncinis. Mortadella contains dairy - cannot be dairy free. Ginger deluxe on the side.

Win Son Bakery - Breakfast Milk Buns
Egg + Cheese Milk Bun US$11.00
Egg, havarti + ginger deluxe. Vegetarian. Can be made gluten and soy free without ginger deluxe and on mochi bun.
BEC Milk Bun US$12.00
Bacon, egg, havarti + ginger deluxe. Can be made gluten and soy free without ginger deluxe and on mochi bun.
Xia Milk Bun US$15.00
Egg, havarti, 5 oz shrimp patty + ginger deluxe. Cannot be made gluten free.
Pastrami Beef Tongue Milk Bun US$15.00
Pastrami beef tongue, egg, havarti, + ginger deluxe. Can be made gluten free with no ginger deluxe and on a mochi bun
Mortadella Milk Bun US$12.00
Mortadella, egg, havarti, pickled pepperoncini + ginger deluxe. Cannot be made dairy free. Can be made gluten free with no ginger deluxe and on a mochi bun.
Veggie Milk Bun US$12.00
Egg, havarti cheese, veggie patty (made of shiitake mushrooms and radish). served with ginger deluxe dipping sauce.

Win Son Bakery - Small Bites
Fries US$7.00
Jojo spice. Ginger deluxe sauce on the side. Vegetarian. Can be made vegan without sauce.
Shrimp Turnip Cake US$6.00
A crunchy take on a classic turnip cake with shrimp, radish, shiitake mushrooms and scallions. Contains egg. Can be gluten free without sauce.
Veg Fan Tuan US$7.00
A sticky rice roll filled with fried egg, crunchy you tiao, scallions, sweet soy, and tofu. Can be made gluten free without sauce or cruller.
Pork Fan Tuan US$7.00
A sticky rice roll filled with fried egg, crunchy you-tiao, scallions, sweet soy, and pork. Can be made gluten free without sauce or cruller.
Side Scallion Pancake US$9.00
Savory scallion pancake served with chili vin for dipping.
Side Bacon US$5.00
Crispy, savory bacon strips, perfectly rendered for a delicious crunch.

Win Son Bakery - Salads
White Sesame Caesar US$15.00
A take on a classic caesar salad with lancaster farm little gem, white sesame caesar dressing, garlic bread crumbs, crispy shallots + parmigiano reggiano. Can be made gluten-free without breadcrumbs. Dressing contains anchovy.
Ban Cai US$9.00
Persian cucumbers, wood ear mushrooms, cilantro and peanuts. Gluten free, vegan and vegetarian.
Wasabi Salad US$11.00
Mixed greens with a wasabi + black pepper vinaigrette.
Snow Pea Leaves US$9.00
Snow pea leaves, tofu skin + soy beans. Contains soy + sesame. Vegan.
Yuzu Salad US$11.00
Mixed greens dressed in a yuzu vinaigrette. Cannot be made gluten free.

Win Son Bakery - Chicken Box
Imperial Glaze Chicken Box US$22.00
Bone-in thighs and fries. Imperial Glaze. Contains soy.
Curry Five Spice Chicken Box US$22.00
Bone-in thighs with fries. 5-spice, curry + cayenne rub. Contains soy. Comes with fries or salad.

Win Son Bakery - Pastries
Millet Mochi Donut US$5.00
Coated in a spiced sugar primarily made of ground ginger and cardamom. gluten-free.
Custard Toast US$6.00
Custard toast is wildly popular in taiwan with everyone applying different takes on it. ours is made to remind you of french toast. warmed to order.
Banana Tart US$7.00
Mini pie filled with fresh banana slices, banana caramel, vanilla diplomat cream, unsweetened whipped cream. Garnished with shaved white chocolate.

Win Son Bakery - Café
Drip Coffee US$4.00
Rich, aromatic drip coffee brewed to perfection, delivering a smooth and satisfying experience with every sip.
Cold Brew US$5.00
12oz iced variety coffee using their road house blend
Espresso US$3.25
Americano US$3.25
2oz espresso shot blended with 10oz hot or iced water resulting in a rich finish
Macchiato US$3.75
Coffee beverage with options for iced or hot preparation.
Xiao Guai Guai US$4.00
Our house cortado. hot or iced
Cappuccino US$4.50
Rich espresso with steamed milk and a layer of frothy foam. Available iced or hot.
Tcho Chocolate US$7.00
Rich TCHO chocolate beverage, choice of iced or hot.
Latte US$5.00
Creamy espresso with steamed milk. Available iced or hot.

Win Son Bakery - Soy Milk
Tian Doujiang US$4.00
House-made soy milk sweetened with sugar. Served with youtiao. Vegetarian, vegan.
Xian Doujiang US$4.00
Savory house-made hot soy milk, with shirodashi. served with youtiao.

Win Son Bakery - Midday Food
Pork Fan Tuan US$7.00
A sticky rice roll filled with fried egg, crunchy you-tiao, scallions, sweet soy, and pork. Can be made gluten free without sauce or cruller.
Veg Fan Tuan US$7.00
A sticky rice roll filled with fried egg, crunchy you tiao, scallions, sweet soy, and tofu. Can be made gluten free without sauce or cruller.

Win Son Bakery - Scallion Pancakes
Egg + Cheese Scallion Pancake US$14.00
Egg + harvarti cheese on a scallion pancake. Served with ginger deluxe sauce on the side.
BEC Scallion Pancake US$15.00
Bacon, eggs + havarti cheese on scallion pancake. Served with ginger deluxe dipping sauce.
Jiucai Scallion Pancake US$15.00
Eggs, havarti cheese, chives, red onions, and shallot sauce. served with ginger deluxe dipping sauce.
Xia Scallion Pancake US$18.00
5 oz shrimp patty, egg + havarti, wrapped in a scallion pancake. Ginger deluxe on the side.
Pastrami Beef Tongue Scallion Pancake US$18.00
Egg, havarti + pastrami beef tongue wrapped in a scallion pancake. Ginger deluxe on the side.
Mortadella Scallion Pancake US$16.00
Mortadella, egg, havarti,+ pickled pepperoncinis. Mortadella contains dairy - cannot be dairy free. Ginger deluxe on the side.

Win Son Bakery - Small Bites
Pan-Griddled Pork Buns US$14.00
Herbs and chili vinaigrette. Contains sesame.
Pork Fan Tuan US$7.00
A sticky rice roll filled with fried egg, crunchy you-tiao, scallions, sweet soy, and pork. Can be made gluten free without sauce or cruller.
Veg Fan Tuan US$7.00
A sticky rice roll filled with fried egg, crunchy you tiao, scallions, sweet soy, and tofu. Can be made gluten free without sauce or cruller.
Fries US$7.00
Jojo spice. Ginger deluxe sauce on the side. Vegetarian. Can be made vegan without sauce.
Shrimp Turnip Cake US$6.00
A crunchy take on a classic turnip cake with shrimp, radish, shiitake mushrooms and scallions. Contains egg. Can be gluten free without sauce.
Side Scallion Pancake US$9.00
Savory scallion pancake served with chili vin for dipping.

Win Son Bakery - Milk Buns
Egg + Cheese Milk Bun US$11.00
Egg, havarti + ginger deluxe. Vegetarian. Can be made gluten and soy free without ginger deluxe and on mochi bun.
BEC Milk Bun US$12.00
Bacon, egg, havarti + ginger deluxe. Can be made gluten and soy free without ginger deluxe and on mochi bun.
Xia Milk Bun US$15.00
Egg, havarti, 5 oz shrimp patty + ginger deluxe. Cannot be made gluten free.
Pastrami Beef Tongue Milk Bun US$15.00
Pastrami beef tongue, egg, havarti, + ginger deluxe. Can be made gluten free with no ginger deluxe and on a mochi bun
Mortadella Milk Bun US$12.00
Mortadella, egg, havarti, pickled pepperoncini + ginger deluxe. Cannot be made dairy free. Can be made gluten free with no ginger deluxe and on a mochi bun.
Veggie Milk Bun US$12.00
Egg, havarti cheese, veggie patty (made of shiitake mushrooms and radish). served with ginger deluxe dipping sauce.

Win Son Bakery - Burgers + Sandwiches
Double Smash Cheeseburger US$19.00
Double patty, b&b pickles, scallions, gem lettuce, golden peppadew, kewpie mayo + white onions. Comes with a side of fries or wasabi salad.
Veggie Burger US$18.00
Radish and shitake mushroom cake, cheese, b&b pickles, scallions, gem lettuce, golden peppadew + ginger deluxe.
Fried Chicken Milk Bun US$19.00
Fried chicken leg, b&b pickles, scallions, gem lettuce, golden peppadew, kewpie mayo + white onion. Comes with a side of fries or salad. Contains gluten
Shrimp Burger US$21.00
5 oz shrimp patty, b&b pickles, scallions, gem lettuce, peppadew, raclette and ginger deluxe. Comes with a side of fries.
San Bei Ji Chop'd Cheese US$21.00
Three cup chopped chicken, peppers, onions + jcj mayo

Win Son Bakery - Lunch Box
Sandwich Pack US$60.00
Our sandwich pack is designed to include 4 of our signature sandwiches of your choice. Fries included. Ginger deluxe sauce on the side.

Win Son Bakery - Big Chicken Box
Imperial Glaze Chicken Box US$22.00
Bone-in thighs and fries. Imperial Glaze. Contains soy.
Curry Five Spice Chicken Box US$22.00
Bone-in thighs with fries. 5-spice, curry + cayenne rub. Contains soy. Comes with fries or salad.

Win Son Bakery - Pastries
Millet Mochi Donut US$5.00
Coated in a spiced sugar primarily made of ground ginger and cardamom. Gluten-free.
Custard Toast US$6.00
Custard toast is a beloved trend in Taiwan, with everyone adding their own unique twist. Served warm, with a perfectly brûléed finish
Banana Tart US$7.00
Mini pie filled with fresh banana slices, banana caramel, vanilla diplomat cream, unsweetened whipped cream. Garnished with shaved white chocolate.

Win Son Bakery - Ice Cream Pint
Milk + Cookies Ice Cream US$14.00
Creamy ice cream with chunks of chocolate chip cookies swirled throughout.
Toasted Rice Smore US$14.00
Toasted rice ice cream with chocolate covered graham crackers, Contains dairy, eggs + gluten.
Sweet Corn + Peaches US$14.00
Sweet corn ice cream + peach jam ribbon. Contains dairy
Matcha + Toasted Coconut US$14.00
Matcha ice cream swirled with toasted coconut ice cream. Contains dairy.

Win Son Bakery - Cafe
Drip Coffee US$4.00
Smooth, aromatic coffee brewed to perfection using a drip method.
Latte US$5.00
2oz espresso, your choice of milk (12oz cup)
Cappuccino US$4.50
2oz espresso, your choice of milk (8oz cup)
Espresso US$3.25
Rich, intense espresso available hot or iced.
Americano US$3.25
Bold espresso with water. Available iced or hot.
Xiao Guai Guai US$4.00
Refreshing tea option. Available as Iced or Hot.
Macchiato US$3.75
Coffee served hot or iced. Pronounced espresso flavor with a small amount of frothy milk.
Tcho Chocolate US$7.00
Rich tcho chocolate beverage, choose iced or hot.
Cold Brew US$5.00
Smooth, and revitalizing cold brew coffee, perfect for a refreshing energy boost.
Kettl Matcha Latte US$8.00
Uji Homare is a creamy and elegant single-source matcha from Uji, produced from select first harvest leaves. Uji Homare is produced in the famed Kohata region, known as the birthplace of tea manufacturing in Japan. With over 350 years of tea production knowledge and experience, this matcha pairs beautifully with milk and has a distinct nuttiness with balanced umami and a pleasant astringency. This dynamic profile also shines in usucha making Uji Homare a versatile matcha for a range of beverage preparations. Notes of nut butter, almond + arugula

Win Son Bakery - Tea
Alishan High Mountain Oolong US$4.00
A smooth, buttery, leafy oolong from alishan.
Gardenia Flower Oolong US$4.00
A mellow and floral oolong blended with gardenia flowers.
Pi Luo Chun Green US$4.00
Flavor: fresh baby greens aroma. balanced, creamy, delicate notes of arugula. clean, vegetal, full-bodied finish. harvest: hand-picked, small batch, early spring 2020. by our friends at eco-cha taiwanese artisan tea.
Jasmine Flower US$5.00
Jasmine flower aroma. Balanced, mildly sweet, delicate floral character. Clean, refreshing finish.
Jasmine Mango Milk Tea US$7.00
Sweet and fragrant blend of jasmine, mango, and milk. Served iced.

Win Son Bakery - Cold Case
Apple Sidra US$4.00
Carbonated apple beverage with a crisp, fruity taste, and natural apple flavor.
Yuzu Sanzo US$4.00
Infused with the tangy essence of yuzu, this sparkling water offers a refreshing citrus flavor.
Xtract Calamansi Sparkling Water US$4.00
Real fruit lychee juice with no added sugar. 12 FL OZ (355 ML).
Vichy US$4.00
Sparkling mineral water with a crisp, clean taste, sourced from the Vichy Catalan spring.
Sarsaparilla US$4.00
Contains a blend of sarsaparilla root extract, providing a distinct, slightly sweet flavor with herbal undertones.
Orange Juice US$9.00
Classic citrus refreshment.
Watermelon Juice US$9.00

Win Son Bakery - Win Son Retail
Chili Viniagrette Sauce (12oz) US$12.00

Win Son Bakery - Win Son Merch
Variety X Win Son T-Shirt US$30.00
McAtlas Book US$50.00
2x JAMES BEARD AWARD finalist for Visuals, and Reference, History, and Scholarship From award-winning photographer and writer Gary He, McAtlas is a visual social anthropology of the largest restaurant chain in the world: McDonald's. Offering a unique glimpse into the iconic restaurant's adaptations to regional tastes and customs, this visually stunning book features photographs and research from over 50 countries and is the first-ever independent cataloging of the brand's localization efforts. Discover how McDonald's tailored its menu items, restaurant designs, and overall experience to thrive in diverse cultural landscapes. With a keen eye for detail, the author unveils the fascinating stories behind the Golden Arches' global success. Immerse yourself in this comprehensive exploration of one of the world's most recognizable brands.
Brigade X Win Son Pocket Tee US$50.00
We teamed up with our friends @BrigadeUSA on a shirt for Complex's Family Style Food Fest. What a blast of an event and an even bigger blast of a collab. Get yours while supplies last. 6.5oz t-shirt with screen printed details. - Fit: True to size - Material: 100% Cotton - Origin: Imported Designed by Brigade in NYC, embellished in the USA.
Brigade X Win Son Work Shirt US$80.00
We teamed up with our friends @BrigadeUSA on a shirt for Complex's Family Style Food Fest. What a blast of an event and an even bigger blast of a collab. Get yours while supplies last. 65% Polyester / 35% Cotton - Fit: Work wear fits larger for ease of movement - Material: 100% Cotton - Origin: Imported Designed by Brigade in NYC, embellished in the USA.

Win Son Bakery Details

Service options
Delivery
In-store pick-up
On-site services
Takeaway
Dine-in

Accessibility
Wheelchair-accessible entrance
Wheelchair-accessible car park

Offerings
Coffee

Dining options
Breakfast

Amenities
Gender-neutral toilets
Toilet
Wi-Fi
Wi-Fi

Planning
Quick visit

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Parking
Paid street parking

Win Son Bakery Photos

Win Son Bakery Location

Win Son Bakery

New York Kings County Southside Graham Avenue

164 Graham Ave, Brooklyn, NY 11206, USA

Win Son Bakery Reviews

An average rating of ★4.5 from 1355 user reviews.

scallion pancakemochi donuttaiwanesesoy milkturnip cakemilk bunrice donutfive spicepancake sandwichjiucai hezi

★ 5★ 4★ 3★ 2★ 1

this was a bit disappointing, especially with how many good things I've heard about it. I didn't dislike the food at all, it wasn't bad, but I also didn't love it either.the thing is: none of the places I went to in New York have been BAD, but this is one of the places that I won't be going back to. even if I was super craving Taiwanese food, I don't think this place properly satisfies that itch. maybe for people who've never had Taiwanese food before?
July 16 · Isaiah Tong
What a beautiful place. I think the wonderful service and great vibe earns it a star, but the food was really disappointing, especially for the price. I didn't expect authentic Taiwanese food, but I was surprised at the food that did come out. The scallion pancakes felt more like frozen than they did actual scallion pancakes. The soy milk didn't really taste like soy milk.
June 25 · Gideon Tong
No words other than incredible! My friend and I went for brunch and loved everything we got. From the scallion pancake to the latte to the mochi donut all well made and perfectly flavored. Absolutely recommend checking it out! Very easy to order as well
May 01 · Ujesh Vora
Win Son Bakery is a true gem in Brooklyn!! everything I've tried has been so good, but I have to give a special shoutout to their BEC scallion pancakes. The pork is insanely flavorful and tender, and the scallion pancake sandwich with bacon, egg, and cheese? A total game-changer. Crispy, savory, satisfying... I could eat it every day.Their menu is creative with bold flavors. Everything is made with care and intention you can really taste it.If you're in Brooklyn and craving something unique and delicious, Win Son Bakery is a must. Trust me go hungry!
June 27 · Steffanie Godoy
I have been dying to go here for years and finally got to try it out - so worth the wait. I got the mortadella & pickled peppers sandwich which was absolutely delicious, along with the red rice donut. I had my dog with me and all of the employees were super sweet to him, along with letting us bring him inside which was very kind. I need to go back and try the other items ASAP
July 16 · Ciara Montes