Antonina's Gluten-Free Bakery

Introduction / Overview

For many in Washington state living with celiac disease, gluten sensitivities, or simply choosing a gluten-free lifestyle, finding a bakery that offers both uncompromising safety and genuinely delicious flavor can be a significant challenge. Antonina's Gluten-Free Bakery, located right here in Sumner, WA, has solved this problem by dedicating itself entirely to crafting baked goods that are so moist, fluffy, and full of flavor, you truly “won’t believe it’s gluten-free.”

This is more than just a bakery; it is a specialized culinary operation that understands the critical importance of a safe, dedicated environment. Antonina's utilizes a proprietary blend of gluten-free flours, developed over years of effort, to ensure their products achieve the texture and mouthfeel of traditional baked goods—a feature highly praised by customers. Their commitment is fueled by passion, and the bakery is named for the founder’s wife, a nod to the love and dedication infused into every recipe.

Serving the greater Puget Sound region and beyond, Antonina's offers a wide array of sweet indulgences, including moist cakes, rich cookies, flavorful muffins, and decadent bars. They are a beloved local favorite, with a customer expressing their family was “addicted to the cinnamon struseusel cake,” and highlighting the exceptional, personalized service provided by their team members, which is a testament to the business's dedication to its clientele.

Whether you are preparing for a special occasion, searching for a celiac-safe daily treat, or stocking your freezer with convenient, high-quality baked goods, Antonina's Gluten-Free Bakery stands out as a trusted and delightful choice for the Washington consumer.

Location and Accessibility

Antonina's Gluten-Free Bakery is strategically located to serve the wider Pierce County area, making it a convenient destination for local pickup for residents in Sumner, Puyallup, Federal Way, and surrounding communities. The bakery is situated at the following address:

5501 W Valley Hwy E A101, Sumner, WA 98390, USA

The location on West Valley Highway East makes it easily reachable by major local roadways. Furthermore, the business shows a strong commitment to serving all members of the Washington community by ensuring essential accessibility features are in place. The facility is designed for ease of use, making a quick visit stress-free for all patrons.

Key accessibility features include:

• Wheelchair accessible entrance
• Wheelchair accessible parking lot

While Antonina's operates as a production and distribution facility, offering products through retail channels across the nation, local customers can take advantage of its Sumner base for direct access to their high-quality, certified gluten-free baked goods. The planning information notes that the location is suitable for a Quick visit, indicating a streamlined experience for local pickups and purchases.

Services Offered

Antonina's Gluten-Free Bakery provides a comprehensive menu of high-quality, certified gluten-free products, catering to a diverse range of cravings and celebratory needs. Their offerings are generally packaged for freshness and convenience, ideal for stocking up or enjoying immediately.

• Cookies: Available in a Cookie Double Pack (typically $15.00), customers can choose a mix of flavors. Standard options include Chocolate Chip, Snickerdoodle, Ginger Molasses, and Oatmeal Chocolate Chip.
• Muffins: Offered in options such as the delightful Blueberry Mini Muffins ($10.00), renowned for being moist, fluffy, and made with sour cream and buttermilk for a perfect texture. Other available flavors often include Triple Chocolate, Lemon Poppy Seed, and Cinnamon Chip.
• Cakes: Specialty ring cakes that come ready to be decorated, giving the customer a chance to add a personal touch. Options include Chocolate Ring Cake ($25.00) and Carrot Ring Cake ($25.00). The cakes are moist and come unfrosted, but include a piping bag of delicious chocolate buttercream or cream cheese buttercream, respectively.
• Mini Cupcakes: Perfect single-serving treats, available in various flavor combinations. Examples include Mini Carrot Cupcakes ($12.50), Mini Chocolate Cupcakes ($12.50), and the Half and Half Cupcakes ($12.50) which provide a mix of vanilla and chocolate flavors with two piping bags of frosting for mixing and matching.
• Decadent Bars: Rich, classic bar desserts with a gluten-free twist. Current offerings include the sweet and tangy Lemon Bar ($15.00), a comforting Pumpkin Bar ($15.00), and a buttery, flaky Butter Bar ($15.00).
• Wholesale/Retail Distribution: Antonina's products are widely distributed to major retail chains (like Albertsons, Safeway, and Kroger) across the nation, allowing customers to easily find their products in local Washington grocery stores.

Features / Highlights

What sets Antonina's Gluten-Free Bakery apart for Washington consumers, particularly those with dietary restrictions, are the critical features that ensure both safety and satisfaction.

• Certified Gluten-Free Integrity: All products are made in a dedicated, certified gluten-free facility, which is the highest assurance for customers with celiac disease or severe gluten intolerance, guaranteeing zero risk of cross-contamination.
• Peanut and Tree Nut-Free: Antonina’s is committed to broader allergen safety; all certified gluten-free products are also made in a dedicated tree-nut and peanut-free facility, making them a safer choice for individuals with these common allergies.
• Proprietary Flour Blend: The bakery uses its own proprietary blend of gluten-free flours to achieve a taste and texture that is remarkably close to traditional baked goods. This commitment is often noted in reviews, with many expressing they “won’t believe it’s gluten-free.”
• Exceptional Customer Service: As noted by a customer, staff members like Kathleen go above and beyond to assist patrons, even helping to track down products in their local area, highlighting a dedication to customer care and personalized support.
• Freezer-Friendly Products: Many of Antonina's baked goods are designed to be freezer-friendly and thaw quickly (often in 30 minutes or less), encouraging customers to stock up and save without compromising quality.
• Community Endorsements: The product quality is so high that one customer suggested pairing the chocolate muffins with another local specialty, Eltana's honey almond cream cheese, demonstrating the baked goods’ versatility and local culinary integration.

Contact Information

For local inquiries, product questions, or to learn more about where to find Antonina's Gluten-Free Bakery products in your neighborhood store, Washington residents can use the following contact details.

• Address: 5501 W Valley Hwy E A101, Sumner, WA 98390, USA
• Phone: (425) 637-3357
• Mobile Phone: +1 425-637-3357

What is Worth Choosing

For local users in Washington, Antonina's Gluten-Free Bakery is the standout choice for a variety of compelling reasons, chief among them the uncompromised integrity of their gluten-free commitment. When dealing with severe gluten sensitivity or celiac disease, peace of mind is paramount, and a dedicated, certified gluten-free facility provides the assurance that few other places can match.

Beyond safety, what is truly worth choosing is the superior quality and taste. The most common feedback is the shock and delight that the products taste so good—moist, fluffy, and decadent—that people "won't believe it's gluten-free." This is the result of years of research and dedication, specifically their proprietary flour blend, which solves the common issue of dry or gritty gluten-free alternatives.

Furthermore, the convenience and selection make this a highly practical choice. Whether you need a variety of decadent bars for a quick gathering, mini muffins for a breakfast treat, or a specialty ring cake to decorate for a party, Antonina’s offers a reliable and broad menu. The ability to find their products in local retail stores or to arrange a quick visit to their Sumner base for specific needs ensures that access to high-quality, safe treats is never far away.

Finally, the exceptional customer-centric approach, exemplified by the willingness of staff like Kathleen to go the extra mile, confirms that choosing Antonina’s means supporting a business that truly values its customers in the Washington community.

Antonina's Gluten-Free Bakery

5501 W Valley Hwy E A101, Sumner, WA 98390, USA