Barachou Upper West Side

For New Yorkers, especially those of us with a keen eye for exceptional desserts, discovering a bakery that transports you straight to the patisseries of Paris is a true delight. Barachou Upper West Side is exactly that kind of place. Nestled in the heart of our vibrant neighborhood, this charming French bakery has quickly become a beloved destination for its exquisite cream puffs, delicate tarts, and an array of other beautifully crafted pastries. It’s more than just a sweet shop; it's an experience, a moment of culinary escape that brings a touch of European elegance to the bustling streets of Manhattan. If you appreciate artistry in baking, authentic flavors, and a cozy atmosphere that makes you feel happy the second you walk in, Barachou is a must-visit destination.

At Barachou, our passion is evident in every single pastry we create. We believe in upholding the rich traditions of French baking while infusing our own unique twists. Our specialty, the humble choux puff, is transformed into a miniature work of art, filled with an array of luscious, perfectly balanced creams. We understand that discerning New Yorkers seek not just sweetness, but also a balance of flavors, a delicate texture, and an experience that goes beyond the ordinary. That's why we meticulously craft each item, ensuring it's not only visually stunning but also offers an unforgettable taste. Whether you're treating yourself to a single bite-sized puff, curating a box of delights for a special someone, or indulging in our unique "Tiramichou," Barachou promises a delightful journey for your palate, right here on the Upper West Side.

Barachou Upper West Side is conveniently located at 449 Amsterdam Avenue, between 81st and West 82nd Streets, New York, NY 10024, USA. This prime Upper West Side (UWS) address places us in a bustling and desirable part of Manhattan, making us easily accessible for both local residents and those exploring the iconic neighborhood. Situated on Amsterdam Avenue, a lively street known for its diverse array of shops and eateries, Barachou is a delightful spot to discover as you navigate the area. The charming exterior and enticing window displays draw you in, promising a delightful French pastry experience inside.

Accessibility is a significant advantage for Barachou. The Upper West Side is exceptionally well-served by public transportation, ensuring that visitors from across New York City can reach us with ease. We are within comfortable walking distance of several subway stations, including lines that provide quick connections throughout Manhattan. Numerous bus routes also run along Amsterdam Avenue and nearby cross streets, offering convenient options for a quick stop. While Barachou itself is a small shop, primarily geared towards a "grab and go" experience with limited seating, its central location makes it perfect for picking up a treat before heading to Central Park, or on your way to a cultural outing in the UWS. For those who prefer to drive, street parking can be found in the vicinity, though as is typical for Manhattan, it may require a little patience. Our location perfectly complements the fast-paced yet appreciative nature of New Yorkers, providing a delightful and easily accessible spot for authentic French pastries.

Barachou Upper West Side offers a curated selection of exquisite French pastries, with a particular focus on our signature creations. Our services and product range include:

• Signature Cream Puffs (Chou Puffs): Our specialty, these delicate choux pastries are filled with various flavorful creams, available in a wide array of flavors. Customers can choose individual puffs or convenient boxes of three, six, or twelve.
• Tarts: Beautifully presented and incredibly flavorful tarts, available in various fruit and cream options like passionfruit meringue, lemon meringue, raspberry, and chocolate hazelnut.
• Tiramichou: A unique and highly praised twist on the classic tiramisu, featuring choux puffs soaked in espresso instead of traditional ladyfingers, creating an unforgettable dessert experience.
• Other French Pastries: A selection of classic French baked goods such as croissants (plain, almond, chocolate), pain au chocolat, and sometimes cinnamon rolls (on specific days).
• Macarons: Assorted gluten-free French macarons, offering a delightful and colorful bite.
• Coffee and Beverages: A selection of coffee drinks (drip, americano, cappuccino, latte, flat white, espresso) and teas, perfect for pairing with your pastry.
• Gift Options: Our pastries, especially boxes of cream puffs or macarons, make for excellent gifts for someone special or a delightful self-treat.
• Takeout and Limited Dine-In: Primarily a grab-and-go spot, but with a small area for one party to sit and enjoy their treats if available.

This focused yet diverse menu allows us to maintain a high standard of quality and freshness for every item. We pride ourselves on the artistry and precision that goes into each pastry, ensuring that every bite delivers a truly authentic and enjoyable French experience. Whether you're seeking a quick sweet indulgence or a beautifully packaged gift, Barachou offers a perfect blend of tradition, innovation, and deliciousness that caters to the sophisticated tastes of our New York clientele.

Barachou Upper West Side is distinguished by several key features and highlights that consistently earn it high praise from customers:

• Exquisite Cream Puffs (Chou Puffs): These are the undisputed stars of the show. Customers rave about the "tiny and bite-sized" yet incredibly flavorful puffs, praising how "the tangy flavor really came through and balanced nicely with the pastry, even with a generous amount of filling." They are lauded for being "a quality bite" despite their size.
• Innovative Tiramichou: This unique creation is a major highlight, described as "one of the best things I’ve tasted since I left Europe." The "twist is the choux puffs soaked in espresso," which makes it "original and unforgettable" while retaining everything loved about classic tiramisu.
• Authentic French Flavors: Many customers, including those from Europe, appreciate the genuine French taste of the pastries, with comments like "Coming from Switzerland, I really miss French pastries and the smell of fresh croissants in the morning, so thank you, Barachou, for bringing back those memories."
• Beautiful Presentation: The "presentation of the tarts, puffs, and pastries are beautiful," making them not just delicious but also visually appealing and "instagrammable," though their taste undeniably backs up their looks.
• Cozy and Charming Atmosphere: Despite being a small shop, Barachou is described as "cute and cozy," a place that "just makes you happy the second you walk in" and "smells like heaven straight from the oven."
• High-Quality Ingredients and Freshness: The pastries are consistently described as "so fresh and beautiful," reflecting a commitment to using quality ingredients and preparing items daily.
• Excellent for Gifting: The bite-sized puffs and beautifully presented tarts make "a great gift for someone special who likes pastries."

These features collectively create an exceptional bakery experience, making Barachou Upper West Side a cherished spot for New Yorkers seeking a genuine taste of Parisian confectionery art, delivered with freshness, quality, and charm.

For any inquiries, to inquire about specific pastries, or to place an order, please use the following contact details:

• Address: 449 Amsterdam Avenue Between 81st & W 82 St, New York, NY 10024, USA
• Phone: (646) 398-7788
• Mobile Phone: +1 646-398-7788

We welcome you to reach out to us with any questions about our unique selection of French pastries. Whether you're interested in the flavors of our daily cream puffs, planning a special order for an event, or simply want to confirm our operating hours, our team is ready to assist you. While we are a small shop, we are committed to providing helpful and friendly service to ensure your visit or order is as delightful as our pastries. Feel free to call us or stop by to experience the charm and deliciousness that Barachou Upper West Side has to offer, right here in the heart of New York.

In conclusion, Barachou Upper West Side is an exceptional bakery perfectly suited for New York locals, offering a slice of authentic Parisian pastry right in the heart of Manhattan. For New Yorkers who appreciate the finer details of baking and seek out unique, high-quality treats, Barachou stands out. Our specialty cream puffs, described as "tiny and bite-sized" yet bursting with balanced, tangy flavors like passionfruit, are a testament to our commitment to excellence. The innovative "Tiramichou," a brilliant reinterpretation of a classic, is hailed as "one of the best things I’ve tasted since I left Europe," making it a must-try for any dessert enthusiast.

Beyond the individual delights, the overall experience at Barachou is a highlight. The "cozy, charming" atmosphere and the heavenly aroma create an inviting space that brings immediate happiness. While seating is limited, the convenience of a "grab and go" option fits perfectly with the New York lifestyle, allowing locals to enjoy a taste of Parisian luxury on their terms. Whether you're a connoisseur of French pastries or simply looking for a delightful treat that sparks joy and reminds you of fine European baking, Barachou Upper West Side is an essential stop. It's a place where quality ingredients, artistic presentation, and unforgettable flavors converge, making it a truly cherished local bakery for all of New York.

Barachou Upper West Side

449 Amsterdam Avenue Between 81st &, W 82 St, New York, NY 10024, USA