Boulangerie de Paris

Are you an Angelenos on the hunt for top-tier artisan bread at an unbeatable price? Look no further than

Boulangerie de Paris

While

Boulangerie de Paris

The bakery’s reputation is built on the sheer quantity and quality of its bread. Customer reviews frequently praise the immense value of their offerings, often describing their haul as "massive" or "insane value," with one customer estimating their bag contained "like 30 pounds" of bread, including loaves, baguettes, and buns. The bread itself has been noted for its freshness and quality, with items like sourdough, ciabatta, baguettes, and savory olive bread being specifically highlighted as excellent. The bread is considered by some to be a step above typical grocery store options.

For many local shoppers, the experience of visiting

Boulangerie de Paris

Location and Accessibility

Boulangerie de Paris

Given its primary function as a production facility, the environment surrounding the bakery may be industrial and, as some customer reports suggest, can feel "sketchy" or less secure than a standard retail block. Users planning a visit should exercise caution, be aware of their surroundings, and plan their arrival and departure times carefully, especially since the bakery often operates on specific pickup windows rather than general open hours.

Despite the industrial setting, the business does provide for essential accessibility needs, ensuring a quick and functional pickup process for all customers.

Services Offered

The service model at

Boulangerie de Paris

• Takeout Service:

  The primary way the public interacts with the bakery is through scheduled pickups, mainly for pre-paid, 'surprise' bags of baked goods. This is a quick transaction intended to move surplus product efficiently.

• Wholesale Bread Supply:

  While not a direct service for the typical customer, the bakery’s main operation is the production and distribution of artisan bread to restaurants, hotels, and other food service establishments throughout the Los Angeles area.

• Accessibility Accommodations:

  The location is equipped to assist all patrons, featuring a wheelchair-accessible entrance and a wheelchair-accessible parking lot.

• Expedited Visits:

  The business is designed for a quick visit, emphasizing a fast, in-and-out experience to minimize loitering and congestion.

• Flexible Payment Options:

  For direct transactions (where applicable), the bakery accepts major forms of electronic payment, including credit cards and debit cards.

• Surplus Reduction Program:

  A major service feature is the bakery’s participation in food waste reduction programs, offering massive volumes of daily-fresh, unpurchased bread to the public at deeply discounted rates.

Features / Highlights

For any Californian looking for a serious bread haul,

Boulangerie de Paris

• Unparalleled Value in Bread Volume:

  Customer feedback consistently emphasizes the enormous size of the bread bags offered through surplus programs. Patrons often report receiving what they estimate to be $75-$80 worth of bread for a low price, making it one of the best value-per-dollar bakery deals available in the LA region.

• Focus on Artisan Bread Quality:

  The core product is fresh, high-quality, artisan bread. Specific items that have been praised include various whole loaves, baguettes, sliced white bread (often sourdough), and specialty items like savory olive bread. The bread is generally noted for being fresh and delicious.

• Community Sharing Opportunity:

  Due to the immense volume of bread in a single pickup, many customers are able to share their bounty with friends, neighbors, or local community groups, turning a personal purchase into a positive, community-focused event. This makes the bakery a hub for local generosity.

• Quick and Efficient Pickup Model:

  The business is set up for quick visits, minimizing the time needed for patrons to collect their orders. This streamlined approach, while not traditional, caters well to the fast pace of Los Angeles life.

• Commitment to Sustainability:

  By partnering with food surplus platforms,

  Boulangerie de Paris

  plays a significant role in local food sustainability efforts, ensuring that large volumes of fresh, perfectly edible bread do not go to waste.

• Expertise in Wholesale Baking:

  Operating as a wholesale baker means the company adheres to high standards of consistency and quality required by large-scale clients, which translates directly to the freshness and flavor of the bread offered to the public.

Contact Information

While the bakery's public interaction is primarily through digital platforms and scheduled pickups, here is the essential locational information for your visit:

• Address:

  W 60th St, Los Angeles, CA 90047, USA

• Phone:

  Please check the applicable food waste reduction app or local business directory for the most direct phone contact, as this information is not consistently available across all public listings for wholesale operations.

• Type:

  Bakery (Wholesale/Commercial)

What is Worth Choosing

For the Los Angeles community, choosing

Boulangerie de Paris

massive value proposition

However, local users should choose this option with

informed caution

If you are local to the area and are committed to food waste reduction, value the quantity and quality of artisan bread above a traditional retail experience, and are prepared for an unconventional pickup process, then

Boulangerie de Paris

Boulangerie de Paris

W 60th St, Los Angeles, CA 90047, USA