L'épi D'or Bakery

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## Introduction / Overview

For over four decades, **L'épi D'or Bakery** has stood as a beloved cornerstone of the Cupertino community, quietly serving the residents of Silicon Valley with a unique and delicious culinary identity. Established in 1983, this is more than just a place to grab a quick pastry; it is a **Cupertino tradition**—a comforting link to the past that has maintained a fierce dedication to quality while adapting to the modern Bay Area palate.

L'épi D'or, which translates to "the golden ear of wheat," is renowned for its signature style that expertly blends the soft, sweet, and aromatic characteristics of **classic Taiwanese-style bread** with techniques and a subtle lightness inherited from the owner's extensive experience in both **Japan and France** since the 1970s. This expertise, cultivated over more than 35 years by the owner, Judy Lee, ensures that every single bun, loaf, and cake is made with meticulous care, fresh ingredients, and an attention to detail that sets them apart from larger, mass-produced operations.

But L'épi D'or is uniquely structured to satisfy more than just a sweet craving. It functions as a versatile Asian cafe, offering a large variety of Taiwanese soul food and quick, delicious meal solutions. Their expansive menu includes a wide array of **Gourmet Bento Boxes** suitable for lunch or dinner, house-made **Fresh Juices**, and a full selection of popular **Milk Teas and Specialty Coffees**. This combination of high-quality, nostalgic bakery items and a comprehensive savory menu makes L'épi D'or a one-stop destination for local Californians looking for authentic, satisfying, and quick food.

The true measure of this bakery’s impact is found in its loyal customer base, which spans generations. Patrons who grew up enjoying their Taiwanese-style breads are now bringing their own families to shop, a testament to the consistency, quality, and community spirit fostered by the Lee family. If you are seeking to experience the original flavors of the 1970s–1990s Asian bakery style, L'épi D'or offers an authentic and delicious pilgrimage right here in the heart of Cupertino. The bakery’s commitment to labor-intensive, aromatic products ensures that every visit delivers a fresh, satisfying taste of tradition.

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## Location and Accessibility

Strategically located in a highly trafficked and easily accessible area of Cupertino, **L'épi D'or Bakery** is situated at **19675 Stevens Creek Blvd, Cupertino, CA 95014, USA**. The location is practical, designed for the busy pace of Silicon Valley life, prioritizing convenience and ease of access for local patrons.

The bakery ensures that a quick visit is always a smooth experience, offering several key accessibility features:

• **Free Parking Lot:** Eliminates the stress of finding street parking, allowing for a truly quick visit.
• **Wheelchair Accessible Entrance:** Ensures the facility is welcoming and accessible to all members of the community.
• **Wheelchair Accessible Parking Lot:** Designated parking spaces are available for mobility-impaired customers, providing convenience right at the doorstep.
• **Flexible Payment Options:** Accepts major Credit Cards, Debit Cards, and modern NFC mobile payments, making transactions fast and secure.

Its positioning along Stevens Creek Boulevard means it is an ideal stop for those commuting, running errands, or simply looking for a quality breakfast or lunch without a detour.

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## Services Offered (use a list)

L'épi D'or Bakery offers a versatile range of services designed to meet the diverse needs of the Cupertino and South Bay community, from daily bread needs to complete meals and catering:

• **Daily Baking of Taiwanese & French-Asian Breads:** Produces 50 to 60 types of scratch-made buns and loaves daily, focusing on the soft, tight-crumbed, and aromatic qualities of classic Asian-style baking.
• **Takeout and Onsite Services:** Welcomes customers for quick in-store purchases and offers limited onsite services for customers wishing to enjoy their breakfast or lunch immediately.
• **Delivery Service:** Provides convenient delivery for both bakery goods and bento boxes across the local area via popular online platforms.
• **Gourmet Bento Box Lunches:** Offers a wide selection of Taiwanese-style soul food bento boxes, including Fried Fish, Pot-Stewed Chicken Leg, and Salmon, served with rice, salad, and a marinated egg.
• **Special Lunch Deals:** Features promotional bento box specials on select days (Mondays, Wednesdays, and Thursdays) at an introductory price of $9.99 plus tax (as of April 2025).
• **Custom Cakes and Seasonal Specialties:** Creates custom cakes (such as the highly-regarded Strawberry Birthday Cake) and seasonal favorites like fresh **Mooncakes**, often requiring pre-order or early visit due to high demand.
• **Full Beverage Bar:** Serves a comprehensive drink menu including unique coffees, a variety of milk teas, and fresh fruit juices.

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## Features / Highlights (use a list)

What makes L'épi D'or Bakery a cultural landmark and a culinary standout in the Bay Area is its unique fusion and deep history:

• **Generational Legacy:** Operating since 1983, it is one of Cupertino's traditional shops, boasting multi-generational loyalty where adult children who grew up eating the bread now bring their own kids.
• **Authentic Taiwanese Bakery Style:** Known for reviving and perfecting the nostalgic taste of **1970s–1990s Taiwanese-style breads**, a flavor profile that is distinctively soft, aromatic, and difficult to find elsewhere.
• **Owner's Expertise:** The owner's decades of experience, including training in Japan and France, ensures an expert blend of Asian flavors with refined Western techniques, resulting in a lighter, higher-quality product.
• **Signature Savory Items:** A must-try is the **Mini Radish Pie**, which is highly praised by customers for its delicious, freshly-baked quality, as well as the variety of savory buns.
• **Weekend Specialties:** Offers exclusive, popular items on Saturdays and Sundays, such as **QQ Buns**, which often sell out quickly, making a weekend visit a worthwhile culinary adventure.
• **Commitment to Freshness:** Uses high-quality ingredients like imported Japanese adzuki beans and fresh taro, and takes special, labor-intensive steps (like using ice during mixing) to ensure their products have a delicate crumb and maximum freshness.
• **Complete Meal Solution:** The dual focus on high-quality baked goods and an extensive **Bento Box** menu allows the bakery to serve as a convenient and authentic spot for breakfast, lunch, and a sweet treat.

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## Contact Information (address, phone)

To reach out to this historic Cupertino bakery for inquiries, placing orders, or visiting in person, please use the following contact details:

• **Address:** 19675 Stevens Creek Blvd, Cupertino, CA 95014, USA
• **Phone:** (408) 255-2221

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## What is Worth Choosing

For anyone visiting L'épi D'or Bakery, the most essential choices revolve around experiencing the unique Taiwanese-French fusion that has defined this bakery for decades. It is highly recommended to start with the items that have cemented their legendary status in the community.

Firstly, you must sample their **classic Taiwanese breads**. Given the daily variety of 50 to 60 types, it is impossible to go wrong, but look specifically for the **Mini Radish Pies**, or any of their signature soft, leavened sweet rolls (known as "pan" in the Asian bakery tradition) with various fillings like taro or red bean. These items perfectly showcase the owner's expertise in creating an "aromatic" and soft crumb texture prized in Asian baking.

Secondly, make a note to visit during the weekend for their highly-anticipated **Weekend Specialties**, such as the popular **QQ Buns**. These exclusive items are a testament to the bakery's continuous research and dedication to updating its menu while honoring tradition.

For a complete, satisfying meal, the **Bento Boxes** are a must-try. With options ranging from **Salmon Bento** ($17.99) and **Eel Bento** ($17.99) to the popular **Pot-Stewed Chicken Leg Bento** ($16.99), these offer incredible value and are perfect for a quick, delicious California lunch. Be sure to check for the **Monday, Wednesday, and Thursday special** price, which provides a gourmet bento with a drink for just $9.99+Tax, a deal hard to beat in Silicon Valley.

To complete the experience, choose a beverage from their impressive selection. Try the classic **Thai Milk Tea** ($5.99) for a rich, creamy refreshment, or venture into the unique flavors of the **Hawaiian Banana Cold Coffee** ($7.00).

By choosing L'épi D'or Bakery, you are supporting a cornerstone of Cupertino's history, enjoying baked goods perfected over a 35-year career, and indulging in high-quality, authentic Taiwanese-Asian cuisine that has delighted generations of Californian families. The blend of nostalgic flavors, professional execution, and meal-time convenience makes this bakery an essential local choice.

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L'épi D'or Bakery

19675 Stevens Creek Blvd, Cupertino, CA 95014, USA