Bourke Street Bakery: Your Manhattan Destination for Artisan Bakes

Bourke Street Bakery Introduce

Hello, New Yorkers! In a city as rich with culinary delights as ours, discovering a bakery that consistently stands out for its quality and unique offerings is always a treat. Today, we're spotlighting **Bourke Street Bakery**, a beloved establishment that has brought its artisanal flair to the heart of Manhattan. This isn't just a place to grab a quick coffee and croissant; it's a destination for exquisite pastries, exceptional breads, and a taste of international baking traditions right here in NYC.

Bourke Street Bakery has earned a stellar reputation for its commitment to using top-quality ingredients and traditional baking methods, which shines through in every bite. It's a place where you can find items that might surprise and delight your palate, perhaps reminding you of European or Mediterranean flavors not commonly found in other American bakeries. This unique blend of familiar comforts and intriguing new tastes makes it a must-visit for anyone with an appreciation for fine baked goods.

What truly sets Bourke Street Bakery apart is their dedication to both everyday excellence and special occasion mastery. From their perfectly crafted pastries that elevate a morning coffee ritual to their ability to produce large-scale custom orders like sourdough loaves for wedding favors, they demonstrate remarkable versatility and quality. Their consistent delivery of fresh, delicious products with thoughtful service has cultivated a loyal following among discerning New Yorkers. Whether you're a long-time resident or just exploring the city's gastronomic landscape, Bourke Street Bakery promises a truly delightful experience.

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Location and Accessibility

Bourke Street Bakery is conveniently located at **15 E 28th St, New York, NY 10016, USA**. This prime address places it squarely in the vibrant Flatiron District of Manhattan, a highly accessible and bustling area of New York City. East 28th Street is a well-known cross-street, nestled between major avenues, making the bakery an easily identifiable and convenient stop for countless New Yorkers. The Flatiron District itself is a hub of activity, with a mix of commercial offices, residential buildings, and diverse retail and dining establishments.

For New Yorkers relying on our extensive public transportation system, Bourke Street Bakery benefits from excellent connectivity. The area around 15 E 28th St is exceptionally well-served by multiple subway lines, ensuring convenient travel from various parts of Manhattan and beyond. Nearby subway stations provide access to lines such as the N, R, W (at 28th Street and Broadway), and 6 (at 28th Street and Park Avenue South). These connections make it easy for residents from across Manhattan, and even those commuting from other boroughs, to reach the bakery quickly and efficiently. Additionally, numerous bus routes operate along Park Avenue South, Madison Avenue, and Fifth Avenue, offering further convenient options for reaching the bakery directly.

While street parking in the Flatiron District, like much of Manhattan, can be limited and challenging, the robust public transportation network makes subway or bus travel the most practical and preferred method for many New Yorkers. The bakery's central location also means it can be easily incorporated into a day of work, shopping, or exploring the iconic Flatiron and Nomad neighborhoods, enhancing its appeal as a convenient and essential destination for quality baked goods in NYC.

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Services Offered

**Artisan Pastries:** Offers a wide selection of excellent pastries, with a focus on high-quality ingredients and perhaps unique flavors that resemble Spanish or Mediterranean cuisine.
**Freshly Baked Breads:** Specializes in artisan breads, notably sourdough, which can be made in large quantities for special orders like wedding favors.
**Custom Orders for Events:** Capable of fulfilling large custom orders, as evidenced by providing 90+ loaves of sourdough bread for a wedding favor, demonstrating their capacity for catering special events.
**Coffee and Beverages:** As a bakery, it likely offers a selection of coffee and other beverages to complement their baked goods, ideal for breakfast or a coffee break.
**Gift Packaging and Ideas:** Shows attention to detail for custom orders, including delivering items "packaged and fresh" and even assisting with "tag ideas" for favors, suggesting a full-service approach for gifting.
**In-Store Purchases:** Customers can visit the bakery directly to purchase items for immediate enjoyment.

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Features / Highlights

**Excellent Pastries and Quality Ingredients:** Consistently praised for "excellent pastries" and the use of "top quality ingredients," ensuring a superior taste and texture in their products.
**Unique International Flavors:** A significant highlight is the presence of items "that resemble Spanish or Mediterranean cuisine," offering unique flavors not commonly found in other U.S. bakeries, appealing to adventurous palates.
**Exceptional Sourdough Bread:** Their sourdough bread is a standout, noted for being produced in large quantities for custom orders, suggesting consistent quality and expertise in bread making.
**Reliable for Large Custom Orders:** Demonstrated capability to handle substantial custom orders, such as 90+ loaves of sourdough for wedding favors, delivered "packaged and fresh," showcasing their reliability and logistical prowess.
**Great Customer Service:** Praised for "great service" and going above and beyond, even assisting with "tag ideas" for wedding favors, indicating a customer-centric approach.
**Freshness and Presentation:** Products are delivered "fresh" and "packaged," highlighting attention to both quality and presentation.
**Customer Loyalty:** The sentiment "I'm a customer for life, thank you!!!" from a customer who ordered wedding favors speaks volumes about their ability to build strong, lasting relationships through excellent service and products.

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Contact Information

Ready to experience the delights of Bourke Street Bakery? Here's how you can get in touch or plan your visit:

**Address:** 15 E 28th St, New York, NY 10016, USA
**Phone:** (718) 744-4803 or +1 718-744-4803

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Conclusion: Why This Place is Suitable for Locals

For New Yorkers, Bourke Street Bakery on E 28th Street is an exceptionally suitable and highly recommended destination for all things baked. Its appeal stems from a powerful combination of quality, unique offerings, and practical convenience that aligns perfectly with the demands and tastes of city life.

Firstly, its **prime Manhattan location in the Flatiron District** makes it incredibly accessible. Situated at 15 E 28th St, it's just steps away from major subway lines (N, R, W, 6) and numerous bus routes. This ease of access means that whether you're commuting to work, running errands in Midtown, or exploring the iconic Flatiron Building, a visit to Bourke Street Bakery can be effortlessly incorporated into your day. For busy New Yorkers, convenience is key, and this bakery certainly delivers on that front.

Secondly, the **unwavering commitment to "top quality ingredients" and "excellent pastries"** truly sets it apart. New Yorkers are discerning consumers, and Bourke Street Bakery meets this high standard by delivering consistently delicious products. The mention of items resembling "Spanish or Mediterranean cuisine" is a significant highlight, offering a refreshing and unique palate experience not commonly found elsewhere. This allows locals to explore diverse flavors without leaving the city, enriching their culinary journey.

Furthermore, their **expertise in artisan bread, particularly sourdough**, and their proven capability to handle **large custom orders like wedding favors**, demonstrate remarkable versatility and reliability. For locals planning events, this means a trustworthy partner for bespoke baked goods that are not only fresh and delicious but also beautifully packaged. The personalized service, including assistance with "tag ideas," indicates a level of care and attention to detail that fosters strong customer loyalty, transforming a simple transaction into a lasting relationship.

In essence, Bourke Street Bakery is more than just a place to buy bread; it's a culinary experience. It combines the everyday convenience of a centrally located spot with the exceptional quality and unique flavors of an artisan bakery, capable of fulfilling both individual cravings and large-scale celebratory needs. For New Yorkers who appreciate fine ingredients, diverse tastes, and reliable, friendly service, Bourke Street Bakery is not just suitable—it's an indispensable part of the city's vibrant food scene.

Bourke Street Bakery Food & drink

Food - Pastries
Almond Croissant US$6.50
This almond-infused pastry is a classic delight with a flaky, buttery exterior and a soft almond cream filling. Hints of vanilla and brandy extract enhance the pastry’s rich flavors without overpowering the natural almond essence. Please be aware that this product is made in a facility that processes dairy, eggs, wheat, peanuts, and tree nuts.
Blueberry Muffin US$5.50
The Blueberry & Ricotta Muffin is a classic favorite that has been pleasing customers since 2004. Its perfect balance of creaminess and fruity zest, silky texture, and a burst of freshness make it a cherished choice for many. Please be aware that this product is made in a facility that also processes dairy, eggs, wheat, peanuts, and tree nuts.
Cacio E Pepe Cheese Twist US$7.75
The Cacio e Pepe Cheese Twist is a twist on a delicious Italian classic. Each twist is wrapped in buttery layers, generously filled with sharp cheese and a hint of black pepper for a comforting bite. Please be aware that this product is made in a facility that processes dairy, eggs, wheat, peanuts, and tree nuts.
Chocolate Croissant US$6.25
(Pain au Chocolat) is a pastry that combines dark chocolate with buttery croissant layers. The chocolate stays firm, creating a satisfying contrast with the flaky pastry. Please be aware that this product is made in a facility that processes dairy, eggs, wheat, peanuts, and tree nuts.
Croissant US$6.00
A classic flaky, buttery piece of perfection, it is hand-made with Vermont butter, proofed for 24 hours, hand-rolled, made with love, and baked fresh daily. Please be aware that this product is made in a facility that processes dairy, eggs, wheat, peanuts, and tree nuts.
Granola Yogurt Cup US$7.60
Hazelnut & Almond Chocolate Croissant US$6.50
Enjoy a nutty and chocolatey croissant wrapped in buttery softness with a cocoa-infused charm. Each bite is a luxurious blend of smooth and creamy elements. Please be aware that this product is made in a facility that processes dairy, eggs, wheat, peanuts, and tree nuts.
Cheezy Vegemite Scroll US$5.00
Experience the ultimate Australian treat during our Taste of Oz week from January 23rd to 27th: the Cheezy Vegemite Scroll. This delicious pastry features the rich, umami flavor of Vegemite, a cherished Aussie spread made from yeast extract, paired with a generous layer of melted cheese, all encased in a golden, flaky crust. Ideal as a savory snack or a unique breakfast option, this mouthwatering pastry pays tribute to Australian culinary tradition. Don't miss out—it's only available for a limited time!
Raspberry Peach Scone US$5.25
Jalapeño Bacon Twist US$7.75
Turn up the flavor with our Bacon & Jalapeño Cheese Twist—a savory pastry that’s bold, cheesy, and just the right amount of spicy. Each golden, flaky swirl is filled with crispy bacon, melty cheddar and mozzarella cheeses, and a punchy mix of pickled red onions, green peppers, and jalapeños. A sprinkle of crushed red pepper, salt, and black pepper brings it all together for a satisfying bite every time. Perfect for breakfast, a midday snack, or something savory on the go, this swirl is delicious served warm or enjoyed at room temperature. Whether you're craving comfort or a little heat, this pastry hits the spot.
Cinnamon Scroll US$6.25
Seasonal Fruit Danish US$3.00
Sugar Orange Brioche US$3.00
Cheddar Chive Scone US$5.25

Food - Organic Sourdough & Artisan Breads
Organic White Sourdough US$11.00
Bourke Street Bakery is well-known for its signature white sourdough bread, which is simple yet complicated to make. To achieve the perfect crust with layers of crisp, bubbly, and chewy texture, the bread needs to be baked for a long time. The high moisture density of the sourdough makes it necessary to cool the bread before slicing it. Therefore, slicing is only available after 10 a.m. Please be aware that this product is made in a facility that also processes dairy, eggs, wheat, peanuts, and tree nuts.
Organic Seedy Sourdough US$11.00
This sourdough bread has a white base and is packed with flavor from nutritious seeds and cracked rye sourdough culture. The aroma is amazing thanks to the sesame seeds that completely cover and bake into the crust. This bread has been a classic on the Bourke Street menu since its Aussie days. Due to the high moisture density, the bread is only sliced after 10 a.m. to allow the interior to cool down. Please be aware that this product is made in a facility that also processes dairy, eggs, wheat, peanuts, and tree nuts.
Organic Whole Wheat Sourdough US$11.00
The whole wheat sourdough is characterized by the sweetness of freshly ground coarse wheat flour. The crumb is sticky and moist but still has an open, irregular, glossy finish. Its mild sourness complements the natural grassy flavor of whole wheat, resulting in a chewy, sweet crust that is an understated beauty. It is amazing for sandwiches, with cheese or Avo Toast! Due to the high moisture density of our sourdough, slicing is only available AFTER 10 a.m. to allow the interior of the bread to cool. Please be aware that this product is made in a facility that also processes dairy, eggs, wheat, peanuts, and tree nuts.
Semi-Sour (Classic) Baguette US$7.50
Our baguettes are everything you would expect. Lots of full baked shiny crust with a creamy irregular crumb from a careful mix and good fermentation. Please be aware that this product is made in a facility that also processes, dairy, eggs, wheat, peanuts, tree nuts.
Challah (Fridays Only) US$11.00
Our braided beauty. A Jewish egg-rich yeast-leavened bread that is braided before baking. Traditionally eaten on the Sabbath and holidays. Available Fridays. Please be aware that this product is made in a facility that also processes, dairy, eggs, wheat, peanuts, tree nuts.
Fennel & Currant Sourdough (Saturdays Only) US$11.00
Our Fennel & Currant Sourdough is baked with the same care and organic white flour as our Classic White Sourdough. It has a crispy crust and a soft inside, but we add fennel for a hint of licorice flavor and currants for a touch of sweetness. It's a tasty twist on our traditional sourdough.
Organic Turmeric & Black Pepper Sourdough (Sundays Only) US$11.00
Turmeric and black pepper provide health benefits of curcumin and piperine. Enjoy the beautiful color and aroma of our delicious loaf made with durum wheat. Slicing is only available after 10am due to high moisture density. Available on Sundays only. Please be aware that this product is made in a facility that also processes dairy, eggs, wheat, peanuts, and tree nuts.
Toast W/ Sides US$5.50

Food - Sandwiches
Smoked Ham & Swiss Cheese Croissant US$9.00
A comforting pairing of smoked ham and Swiss cheese wrapped in our flaky croissant. It is even better when toasted - melty, warm and buttery goodness. Please be aware that this product is made in a facility that also processes, dairy, eggs, wheat, peanuts, tree nuts.
Smoked Turkey, Swiss Cheese & Arugula Croissant US$9.00
Delight in the subtle smokiness of turkey combined with Swiss cheese and fresh arugula served in our buttery croissant. Great option any day of the week and if you have time, ask for it to be warmed up! Please be aware that this product is made in a facility that also processes, dairy, eggs, wheat, peanuts, tree nuts.
Smoked Salmon, Herbed Cream Cheese & Pickled Cucumbers Croissant US$9.50
Tomato & Swiss Cheese Croissant US$9.00
A classic combination of juicy tomatoes, fresh arugula, and Swiss cheese nestled in our signature buttered croissant. Please be aware that this product is made in a facility that processes dairy, eggs, wheat, peanuts, and tree nuts.
Chicken Cheddar Sandwich US$11.50
Ham, Cheese & Dijonaise Baguette US$9.00
A delectable sandwich combining tender ham, Swiss cheese, and a tangy dijonnaise vinaigrette on a fresh semi-sourdough baguette. Please be aware that this product is made in a facility that also processes, dairy, eggs, wheat, peanuts, tree nuts.
Mozzarella W/ Eggplant, Arugula, & Red Pepper US$6.50
Layered with Fresh Mozzarella, Grilled Eggplant, Red Pepper [pureé and sliced], and Arugula. All Touch of Extra Virgin Olive Oil on Whole Wheat Sourdough.

Food - Salads
Chicken Cous Cous Salad US$9.00
Corn Salad US$9.00

Food - Ready Baked
Spiced Veggie Vegan Pie US$9.50
Spiced Veggie Vegan Pie is filled with fresh garden vegetables and lentils. These ingredients provide healthy goodness. The pie is seasoned with a blend of spices, making it delicious. It comes in a soft, flaky pastry that showcases its vibrant flavors. Please be aware that this product is made in a facility that also processes dairy, eggs, wheat, peanuts, and tree nuts.
Classic Aussie Meat Pie US$9.50
The Classic Aussie Meat Pie is a hearty and savory handheld pastry filled with tender, slow-cooked beef in a rich, flavorful gravy, encased in a golden, flaky crust. Have it with homemade tomato ketchup, to have a true taste of Australia. Please be aware that this product is made in a facility that also processes dairy, eggs, wheat, peanuts, and tree nuts.
Eggplant, Chickpea, Mint & Feta Sausage Roll US$10.50
The Eggplant, Chickpea, Mint, and Feta Sausage Roll filling combines vegetables and spices. This sausage roll is mildly spiced and contains creamy feta cheese and fresh herbs, all wrapped in a light, flaky puff pastry. Please be aware that this product is made in a facility that also processes dairy, eggs, wheat, peanuts, and tree nuts.
Pork & Fennel Sausage Roll US$10.50
The Pork & Fennel Sausage Roll is a popular Australian treat. This award-winning roll contains high-quality pork and flavorful fennel seeds wrapped in a flaky puff pastry. Please be aware that this product is made in a facility that processes dairy, eggs, wheat, peanuts, and tree nuts.
Half Sausage Roll US$5.00

Food - Cookies
Dark Chocolate & Sour Cherry Cookie US$4.00
The Dark Chocolate & Sour Cherry Cookie is a classic crowd favorite, adorning the menu for over 15 years. It's an irresistible dessert that tells a story of tradition and customer adoration. This delightful habit has captivated tastes and hearts, proving its unforgettable essence through time. Please be aware that this product is made in a facility that also processes dairy, eggs, wheat, peanuts, and tree nuts.

Food - Cake
Banana Bread
This Banana Bread is a delicious treat with ripe bananas, spices, a subtle richness, and a satisfyingly dense and tender texture. It's not too sweet, making it perfect for satisfying dessert cravings. Toast it at home, spread your favorite butter or nut butter on it, and enjoy it any time, especially on a chilly morning or with a cup of tea in the afternoon! Please be aware that this product is made in a facility that also processes dairy, eggs, wheat, peanuts, and tree nuts.
Slice Of Carrot & Walnut Cake With Cream Cheese Frosting US$6.80
Carrot & Walnut Cake is a timeless classic, combining moist richness with comforting spices, natural sweetness of carrots, delightful crunch of walnuts, and a layer of smooth cream cheese. It's a cherished tradition, not just a dessert.
Orange & Almond Cake With Chocolate Ganache & Coco Nibs US$5.50
Orange & Almond Cake with Chocolate Ganache & Edible Flowers is a gluten-free dessert that blends citrusy sweetness with nutty richness. Covered in chocolate ganache and coco nibs. Please note that the ganache contains dairy. Please be aware that this product is made in a facility that also processes dairy, eggs, wheat, peanuts, and tree nuts.

Food - Fine Food Frozen
Classic Aussie Meat Pie (Frozen 2-Pack) US$18.00
The Classic Aussie Meat Pie is a hearty and savory handheld pastry filled with tender, slow-cooked beef in a rich, flavorful gravy, encased in a golden, flaky crust. Have it with homemade tomato ketchup, to have a true taste of Australia. Please be aware that this product is made in a facility that also processes dairy, eggs, wheat, peanuts, and tree nuts.
Spiced Veggie Vegan Pie (Frozen 2-Pack) US$18.00
Spiced Veggie Vegan Pie is a tasty weekend dish. It is filled with fresh garden veggies and lentils. These ingredients provide healthy goodness. The pie is seasoned with a mix of spices, making it delicious. It comes in a soft, flaky pastry, showcasing vibrant flavors. Please be aware that this product is made in a facility that processes dairy, eggs, wheat, peanuts, and tree nuts.
Chicken Pot Pie (Frozen 2-Pack) US$18.00
Chicken Pot Pie: Chicken Pot Pie is a comforting dish. It has a tasty filling made of chicken, vegetables, and herbs. All of this is wrapped in golden, flaky puff pastry and topped with sesame seeds. Please be aware that this product is made in a facility that also processes dairy, eggs, wheat, peanuts, and tree nuts.
Pork & Fennel Sausage Roll (Frozen 2-Pack) US$17.00
The Pork & Fennel Sausage Roll is an iconic Australian favorite that's been a proud signature dish since our inception in Sydney. This award-winning roll is made with premium pork, aromatic fennel seeds, and wrapped in flaky puff pastry. Please be aware that this product is made in a facility that also processes dairy, eggs, wheat, peanuts, and tree nuts.
Eggplant, Chickpea, Mint & Feta Sausage Roll (Frozen 2-Pack) US$17.00
The Eggplant, Chickpea, Mint, and Feta Sausage Roll filling combines vegetables and spices. This sausage roll is mildly spiced and contains creamy feta cheese and fresh herbs, all wrapped in a light, flaky puff pastry. Please be aware that this product is made in a facility that also processes dairy, eggs, wheat, peanuts, and tree nuts.
Sourdough Confit Garlic Bread (Frozen) US$9.50
Enjoy our Sourdough Confit Garlic Bread, a tasty mix of garlic and herbs on a soft sourdough base. Keep it in your freezer for a quick treat whenever you want. Just heat it up and enjoy! Please be aware that this product is made in a facility that also processes dairy, eggs, wheat, peanuts, and tree nuts.

Food - Pantry
Califia Barista Almond Milk US$4.50
We get how vital that creaminess and stretch (aka, latte art) is for the pro and at-home barista. That's why we specially crafted this Almondmilk with full-bodied goodness for our espresso lovers.
Counter Culture Coffee Beans 'Big Trouble' US$17.00
Counter Culture Coffee Beans 'Fast Forward' US$17.00
Minor Figures Oat Milk US$5.50
Add to any roast profile or origin, and experience the truest characteristics of your espresso shot, while adding natural sweetness, density, balance, and silky micro-foam when steamed. Made with quality ingredients, this Oat Milk is equally delicious in your cup of tea or morning cereal. Store in a cool dry place. After opening, keep in the fridge and drink within 7 days.
North Fork Chips US$3.00
Strawberry, Plum & Cardamon Jam US$12.00
A fruity spread with the sweetness of strawberries and plums, spiced with cardamom, perfect for toast or pastries.
Ultimate Aussie Tomato Ketchup US$9.00
Ultimate Aussie Tomato Ketchup is a small-batch sauce that brings out the best in savory dishes. It pairs perfectly with our pies and rolls, adding well-balanced sweetness and warmth. The rich, tomato-based taste mixed with unique spices creates a must-have condiment that enhances the overall dining experience.
Vegemite US$10.00
Try Vegemite, the iconic Australian spread made from yeast extract. With a unique, robust flavor, it's perfect with bread and pastries. A little goes a long way, so start with a thin layer on buttered toast. For fans, mix with avocado or cheese or use in pastries and pies. Available in a small 220g jar.
Aussie Ketchup Bottle US$9.00
Kind Bar US$2.25
Lenka Bar US$3.50
Schaller & Weber Salami Stick US$3.50

Pastries
Almond Croissant US$6.50
This almond-infused pastry is a classic delight with a flaky, buttery exterior and a soft almond cream filling. Hints of vanilla and brandy extract enhance the pastry’s rich flavors without overpowering the natural almond essence. Please be aware that this product is made in a facility that processes dairy, eggs, wheat, peanuts, and tree nuts.
Blueberry Muffin US$5.50
The Blueberry & Ricotta Muffin is a classic favorite that has been pleasing customers since 2004. Its perfect balance of creaminess and fruity zest, silky texture, and a burst of freshness make it a cherished choice for many. Please be aware that this product is made in a facility that also processes dairy, eggs, wheat, peanuts, and tree nuts.
Cacio E Pepe Cheese Twist US$7.75
The Cacio e Pepe Cheese Twist is a twist on a delicious Italian classic. Each twist is wrapped in buttery layers, generously filled with sharp cheese and a hint of black pepper for a comforting bite. Please be aware that this product is made in a facility that processes dairy, eggs, wheat, peanuts, and tree nuts.
Chocolate Croissant US$6.25
(Pain au Chocolat) is a pastry that combines dark chocolate with buttery croissant layers. The chocolate stays firm, creating a satisfying contrast with the flaky pastry. Please be aware that this product is made in a facility that processes dairy, eggs, wheat, peanuts, and tree nuts.
Croissant US$6.00
A classic flaky, buttery piece of perfection, it is hand-made with Vermont butter, proofed for 24 hours, hand-rolled, made with love, and baked fresh daily. Please be aware that this product is made in a facility that processes dairy, eggs, wheat, peanuts, and tree nuts.
Granola Yogurt Cup US$7.60
Hazelnut & Almond Chocolate Croissant US$6.50
Enjoy a nutty and chocolatey croissant wrapped in buttery softness with a cocoa-infused charm. Each bite is a luxurious blend of smooth and creamy elements. Please be aware that this product is made in a facility that processes dairy, eggs, wheat, peanuts, and tree nuts.
Cheezy Vegemite Scroll US$5.00
Experience the ultimate Australian treat during our Taste of Oz week from January 23rd to 27th: the Cheezy Vegemite Scroll. This delicious pastry features the rich, umami flavor of Vegemite, a cherished Aussie spread made from yeast extract, paired with a generous layer of melted cheese, all encased in a golden, flaky crust. Ideal as a savory snack or a unique breakfast option, this mouthwatering pastry pays tribute to Australian culinary tradition. Don't miss out—it's only available for a limited time!
Raspberry Peach Scone US$5.25
Jalapeño Bacon Twist US$7.75
Turn up the flavor with our Bacon & Jalapeño Cheese Twist—a savory pastry that’s bold, cheesy, and just the right amount of spicy. Each golden, flaky swirl is filled with crispy bacon, melty cheddar and mozzarella cheeses, and a punchy mix of pickled red onions, green peppers, and jalapeños. A sprinkle of crushed red pepper, salt, and black pepper brings it all together for a satisfying bite every time. Perfect for breakfast, a midday snack, or something savory on the go, this swirl is delicious served warm or enjoyed at room temperature. Whether you're craving comfort or a little heat, this pastry hits the spot.
Cinnamon Scroll US$6.25
Seasonal Fruit Danish US$3.00
Sugar Orange Brioche US$3.00
Cheddar Chive Scone US$5.25

Organic Sourdough & Artisan Breads
Organic White Sourdough US$11.00
Bourke Street Bakery is well-known for its signature white sourdough bread, which is simple yet complicated to make. To achieve the perfect crust with layers of crisp, bubbly, and chewy texture, the bread needs to be baked for a long time. The high moisture density of the sourdough makes it necessary to cool the bread before slicing it. Therefore, slicing is only available after 10 a.m. Please be aware that this product is made in a facility that also processes dairy, eggs, wheat, peanuts, and tree nuts.
Organic Seedy Sourdough US$11.00
This sourdough bread has a white base and is packed with flavor from nutritious seeds and cracked rye sourdough culture. The aroma is amazing thanks to the sesame seeds that completely cover and bake into the crust. This bread has been a classic on the Bourke Street menu since its Aussie days. Due to the high moisture density, the bread is only sliced after 10 a.m. to allow the interior to cool down. Please be aware that this product is made in a facility that also processes dairy, eggs, wheat, peanuts, and tree nuts.
Organic Whole Wheat Sourdough US$11.00
The whole wheat sourdough is characterized by the sweetness of freshly ground coarse wheat flour. The crumb is sticky and moist but still has an open, irregular, glossy finish. Its mild sourness complements the natural grassy flavor of whole wheat, resulting in a chewy, sweet crust that is an understated beauty. It is amazing for sandwiches, with cheese or Avo Toast! Due to the high moisture density of our sourdough, slicing is only available AFTER 10 a.m. to allow the interior of the bread to cool. Please be aware that this product is made in a facility that also processes dairy, eggs, wheat, peanuts, and tree nuts.
Semi-Sour (Classic) Baguette US$7.50
Our baguettes are everything you would expect. Lots of full baked shiny crust with a creamy irregular crumb from a careful mix and good fermentation. Please be aware that this product is made in a facility that also processes, dairy, eggs, wheat, peanuts, tree nuts.
Challah (Fridays Only) US$11.00
Our braided beauty. A Jewish egg-rich yeast-leavened bread that is braided before baking. Traditionally eaten on the Sabbath and holidays. Available Fridays. Please be aware that this product is made in a facility that also processes, dairy, eggs, wheat, peanuts, tree nuts.
Fennel & Currant Sourdough (Saturdays Only) US$11.00
Our Fennel & Currant Sourdough is baked with the same care and organic white flour as our Classic White Sourdough. It has a crispy crust and a soft inside, but we add fennel for a hint of licorice flavor and currants for a touch of sweetness. It's a tasty twist on our traditional sourdough.
Organic Turmeric & Black Pepper Sourdough (Sundays Only) US$11.00
Turmeric and black pepper provide health benefits of curcumin and piperine. Enjoy the beautiful color and aroma of our delicious loaf made with durum wheat. Slicing is only available after 10am due to high moisture density. Available on Sundays only. Please be aware that this product is made in a facility that also processes dairy, eggs, wheat, peanuts, and tree nuts.
Toast W/ Sides US$5.50

Sandwiches
Smoked Ham & Swiss Cheese Croissant US$9.00
A comforting pairing of smoked ham and Swiss cheese wrapped in our flaky croissant. It is even better when toasted - melty, warm and buttery goodness. Please be aware that this product is made in a facility that also processes, dairy, eggs, wheat, peanuts, tree nuts.
Smoked Turkey, Swiss Cheese & Arugula Croissant US$9.00
Delight in the subtle smokiness of turkey combined with Swiss cheese and fresh arugula served in our buttery croissant. Great option any day of the week and if you have time, ask for it to be warmed up! Please be aware that this product is made in a facility that also processes, dairy, eggs, wheat, peanuts, tree nuts.
Smoked Salmon, Herbed Cream Cheese & Pickled Cucumbers Croissant US$9.50
Tomato & Swiss Cheese Croissant US$9.00
A classic combination of juicy tomatoes, fresh arugula, and Swiss cheese nestled in our signature buttered croissant. Please be aware that this product is made in a facility that processes dairy, eggs, wheat, peanuts, and tree nuts.
Chicken Cheddar Sandwich US$11.50
Ham, Cheese & Dijonaise Baguette US$9.00
A delectable sandwich combining tender ham, Swiss cheese, and a tangy dijonnaise vinaigrette on a fresh semi-sourdough baguette. Please be aware that this product is made in a facility that also processes, dairy, eggs, wheat, peanuts, tree nuts.
Mozzarella W/ Eggplant, Arugula, & Red Pepper US$6.50
Layered with Fresh Mozzarella, Grilled Eggplant, Red Pepper [pureé and sliced], and Arugula. All Touch of Extra Virgin Olive Oil on Whole Wheat Sourdough.

Salads
Chicken Cous Cous Salad US$9.00
Corn Salad US$9.00

Ready Baked
Spiced Veggie Vegan Pie US$9.50
Spiced Veggie Vegan Pie is filled with fresh garden vegetables and lentils. These ingredients provide healthy goodness. The pie is seasoned with a blend of spices, making it delicious. It comes in a soft, flaky pastry that showcases its vibrant flavors. Please be aware that this product is made in a facility that also processes dairy, eggs, wheat, peanuts, and tree nuts.
Classic Aussie Meat Pie US$9.50
The Classic Aussie Meat Pie is a hearty and savory handheld pastry filled with tender, slow-cooked beef in a rich, flavorful gravy, encased in a golden, flaky crust. Have it with homemade tomato ketchup, to have a true taste of Australia. Please be aware that this product is made in a facility that also processes dairy, eggs, wheat, peanuts, and tree nuts.
Eggplant, Chickpea, Mint & Feta Sausage Roll US$10.50
The Eggplant, Chickpea, Mint, and Feta Sausage Roll filling combines vegetables and spices. This sausage roll is mildly spiced and contains creamy feta cheese and fresh herbs, all wrapped in a light, flaky puff pastry. Please be aware that this product is made in a facility that also processes dairy, eggs, wheat, peanuts, and tree nuts.
Pork & Fennel Sausage Roll US$10.50
The Pork & Fennel Sausage Roll is a popular Australian treat. This award-winning roll contains high-quality pork and flavorful fennel seeds wrapped in a flaky puff pastry. Please be aware that this product is made in a facility that processes dairy, eggs, wheat, peanuts, and tree nuts.
Half Sausage Roll US$5.00

Cookies
Dark Chocolate & Sour Cherry Cookie US$4.00
The Dark Chocolate & Sour Cherry Cookie is a classic crowd favorite, adorning the menu for over 15 years. It's an irresistible dessert that tells a story of tradition and customer adoration. This delightful habit has captivated tastes and hearts, proving its unforgettable essence through time. Please be aware that this product is made in a facility that also processes dairy, eggs, wheat, peanuts, and tree nuts.

Cake
Banana Bread
This Banana Bread is a delicious treat with ripe bananas, spices, a subtle richness, and a satisfyingly dense and tender texture. It's not too sweet, making it perfect for satisfying dessert cravings. Toast it at home, spread your favorite butter or nut butter on it, and enjoy it any time, especially on a chilly morning or with a cup of tea in the afternoon! Please be aware that this product is made in a facility that also processes dairy, eggs, wheat, peanuts, and tree nuts.
Slice Of Carrot & Walnut Cake With Cream Cheese Frosting US$6.80
Carrot & Walnut Cake is a timeless classic, combining moist richness with comforting spices, natural sweetness of carrots, delightful crunch of walnuts, and a layer of smooth cream cheese. It's a cherished tradition, not just a dessert.
Orange & Almond Cake With Chocolate Ganache & Coco Nibs US$5.50
Orange & Almond Cake with Chocolate Ganache & Edible Flowers is a gluten-free dessert that blends citrusy sweetness with nutty richness. Covered in chocolate ganache and coco nibs. Please note that the ganache contains dairy. Please be aware that this product is made in a facility that also processes dairy, eggs, wheat, peanuts, and tree nuts.

Fine Food Frozen
Classic Aussie Meat Pie (Frozen 2-Pack) US$18.00
The Classic Aussie Meat Pie is a hearty and savory handheld pastry filled with tender, slow-cooked beef in a rich, flavorful gravy, encased in a golden, flaky crust. Have it with homemade tomato ketchup, to have a true taste of Australia. Please be aware that this product is made in a facility that also processes dairy, eggs, wheat, peanuts, and tree nuts.
Spiced Veggie Vegan Pie (Frozen 2-Pack) US$18.00
Spiced Veggie Vegan Pie is a tasty weekend dish. It is filled with fresh garden veggies and lentils. These ingredients provide healthy goodness. The pie is seasoned with a mix of spices, making it delicious. It comes in a soft, flaky pastry, showcasing vibrant flavors. Please be aware that this product is made in a facility that processes dairy, eggs, wheat, peanuts, and tree nuts.
Chicken Pot Pie (Frozen 2-Pack) US$18.00
Chicken Pot Pie: Chicken Pot Pie is a comforting dish. It has a tasty filling made of chicken, vegetables, and herbs. All of this is wrapped in golden, flaky puff pastry and topped with sesame seeds. Please be aware that this product is made in a facility that also processes dairy, eggs, wheat, peanuts, and tree nuts.
Pork & Fennel Sausage Roll (Frozen 2-Pack) US$17.00
The Pork & Fennel Sausage Roll is an iconic Australian favorite that's been a proud signature dish since our inception in Sydney. This award-winning roll is made with premium pork, aromatic fennel seeds, and wrapped in flaky puff pastry. Please be aware that this product is made in a facility that also processes dairy, eggs, wheat, peanuts, and tree nuts.
Eggplant, Chickpea, Mint & Feta Sausage Roll (Frozen 2-Pack) US$17.00
The Eggplant, Chickpea, Mint, and Feta Sausage Roll filling combines vegetables and spices. This sausage roll is mildly spiced and contains creamy feta cheese and fresh herbs, all wrapped in a light, flaky puff pastry. Please be aware that this product is made in a facility that also processes dairy, eggs, wheat, peanuts, and tree nuts.
Sourdough Confit Garlic Bread (Frozen) US$9.50
Enjoy our Sourdough Confit Garlic Bread, a tasty mix of garlic and herbs on a soft sourdough base. Keep it in your freezer for a quick treat whenever you want. Just heat it up and enjoy! Please be aware that this product is made in a facility that also processes dairy, eggs, wheat, peanuts, and tree nuts.

Pantry
Califia Barista Almond Milk US$4.50
We get how vital that creaminess and stretch (aka, latte art) is for the pro and at-home barista. That's why we specially crafted this Almondmilk with full-bodied goodness for our espresso lovers.
Counter Culture Coffee Beans 'Big Trouble' US$17.00
Counter Culture Coffee Beans 'Fast Forward' US$17.00
Minor Figures Oat Milk US$5.50
Add to any roast profile or origin, and experience the truest characteristics of your espresso shot, while adding natural sweetness, density, balance, and silky micro-foam when steamed. Made with quality ingredients, this Oat Milk is equally delicious in your cup of tea or morning cereal. Store in a cool dry place. After opening, keep in the fridge and drink within 7 days.
North Fork Chips US$3.00
Strawberry, Plum & Cardamon Jam US$12.00
A fruity spread with the sweetness of strawberries and plums, spiced with cardamom, perfect for toast or pastries.
Ultimate Aussie Tomato Ketchup US$9.00
Ultimate Aussie Tomato Ketchup is a small-batch sauce that brings out the best in savory dishes. It pairs perfectly with our pies and rolls, adding well-balanced sweetness and warmth. The rich, tomato-based taste mixed with unique spices creates a must-have condiment that enhances the overall dining experience.
Vegemite US$10.00
Try Vegemite, the iconic Australian spread made from yeast extract. With a unique, robust flavor, it's perfect with bread and pastries. A little goes a long way, so start with a thin layer on buttered toast. For fans, mix with avocado or cheese or use in pastries and pies. Available in a small 220g jar.
Aussie Ketchup Bottle US$9.00
Kind Bar US$2.25
Lenka Bar US$3.50
Schaller & Weber Salami Stick US$3.50

Drinks - Beer
Ommegang Witte Wheat Ale 5.2%
Barrier Money
LIC Project Crispy Culture Pilsner US$0.00

Drinks - Barista Drinks
Americano
Double shot of espresso with hot water.
Babychino US$1.00
Cappuccino
8 oz. double shot of espresso with textured milk.
Chai Latte
Organic loose-leaf masala spices are steeped with black tea and steamed milk.
Flat White
8 oz. double shot of espresso with textured milk.
Cold Brew
Slowly steeped cold brew coffee.
Cortado
6 oz. double shot of espresso with textured milk.
Drip
Freshly brewed drip from Counter Culture.
Espresso Shot US$3.50
4 oz. double shot of espresso.
Hot Chocolate
Made from Belgian chocolate.
Hot Tea
Iced Coffee
Latte
Double shot of espresso with textured milk.
Macchiato
4 oz. double shot of espresso marked with textured milk.
Matcha Latte
Matcha Lemonade
Mocha
Double shot of espresso with Belgium chocolate.
Piccolo US$3.75
96oz - Beverage Take-Out Container

Drinks - Cold Drinks
Iced Tea
Lemonade
Essentia US$3.00
Saratoga US$3.50
Coaqua Coconut Water US$5.50
Natalie's Juice US$4.50
Monfefo Shots 2 Oz US$5.00
Health Ade Kombucha US$6.00
Joe Tea US$3.25
Kimino Mikan Sparkling Juice US$5.00
Galvanina Soda US$4.00
Jolene Coffee US$5.50

Beer
Ommegang Witte Wheat Ale 5.2%
Barrier Money
LIC Project Crispy Culture Pilsner US$0.00

Barista Drinks
Americano
Double shot of espresso with hot water.
Babychino US$1.00
Cappuccino
8 oz. double shot of espresso with textured milk.
Chai Latte
Organic loose-leaf masala spices are steeped with black tea and steamed milk.
Flat White
8 oz. double shot of espresso with textured milk.
Cold Brew
Slowly steeped cold brew coffee.
Cortado
6 oz. double shot of espresso with textured milk.
Drip
Freshly brewed drip from Counter Culture.
Espresso Shot US$3.50
4 oz. double shot of espresso.
Hot Chocolate
Made from Belgian chocolate.
Hot Tea
Iced Coffee
Latte
Double shot of espresso with textured milk.
Macchiato
4 oz. double shot of espresso marked with textured milk.
Matcha Latte
Matcha Lemonade
Mocha
Double shot of espresso with Belgium chocolate.
Piccolo US$3.75
96oz - Beverage Take-Out Container

Cold Drinks
Iced Tea
Lemonade
Essentia US$3.00
Saratoga US$3.50
Coaqua Coconut Water US$5.50
Natalie's Juice US$4.50
Monfefo Shots 2 Oz US$5.00
Health Ade Kombucha US$6.00
Joe Tea US$3.25
Kimino Mikan Sparkling Juice US$5.00
Galvanina Soda US$4.00
Jolene Coffee US$5.50

Merch - Merch
Cookbook + Tote Bag US$40.00
This is a signed copy of "All Things Sweet" by Paul Allam, co-founder of Bourke Street Bakery in NYC, with a free tote bag. The book features foolproof cakes, pastries, and pies, tested, adapted, and refined over the years. All products are handmade in small batches using high-quality ingredients.
Tote Bag US$15.00
Join our Bread Club - Purchase our stylish BSB tote bag, and you're in for a treat - a permanent 10% discount on all your in-store bread purchases when you bring your bag with you. Your BSB tote is the key to unlocking this delightful discount every time you shop with us!

Merch
Cookbook + Tote Bag US$40.00
This is a signed copy of "All Things Sweet" by Paul Allam, co-founder of Bourke Street Bakery in NYC, with a free tote bag. The book features foolproof cakes, pastries, and pies, tested, adapted, and refined over the years. All products are handmade in small batches using high-quality ingredients.
Tote Bag US$15.00
Join our Bread Club - Purchase our stylish BSB tote bag, and you're in for a treat - a permanent 10% discount on all your in-store bread purchases when you bring your bag with you. Your BSB tote is the key to unlocking this delightful discount every time you shop with us!

Bourke Street Bakery Details

Service options
Delivery
In-store pick-up
In-store shopping
On-site services
Takeaway
Dine-in

Accessibility
Wheelchair-accessible entrance

Offerings
Coffee

Dining options
Breakfast

Amenities
Gender-neutral toilets

Crowd
LGBTQ+ friendly

Planning
Quick visit

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Bourke Street Bakery Photos

Bourke Street Bakery Location

Bourke Street Bakery

New York New York County New York East 28th Street

15 E 28th St, New York, NY 10016, USA

Bourke Street Bakery Reviews

An average rating of ★4.3 from 498 user reviews.

sausage rollssourdoughaussiequicheporkcreme bruleeketchupshakshukachocolate almond croissantfennel

★ 5★ 4★ 3★ 2★ 1

Excellent pastries, great service. You can tell the ingredients used in the production are top quality, I've found items in this shop that I haven't found in other places before in the US, but that resemble Spanish or Mediterranean cuisine.
January 19 · Aleckzov
They were able to make us 90 or so loves of sourdough bread as a wedding favor!!! They came out adorable and delivered them packaged and fresh like this the morning of!! They even found tag ideas I ended up using!! Im a customer for life, thank you!!!
June 25 · sarah castaldo
I don’t like their pastries. I ordered a croissant last time but it was stale. The interior is very dark and the service is not very welcoming.However, their hot cross buns are fantastic. This Aussie chain bakery is known for rolling out hot cross buns every year. Their chocolate flavor is a standout this year. It is piped with chocolate icing and filled with chocolate chips. It really impresses me from all the other regular flavored hot cross buns.FYI this is also the most expensive hot cross bun I’ve gotten. $5.17 after tax.
March 30 · Ruby Chan
Great Australian and contemporary food from this nice bakery/cafe with a good amount of seating, with tons of great savory items like sausage rolls, savory pies and croissants and sandwiches to choose from. For sweets they have cookies, cake slices and muffins. They also have a nice collection of breads, hot and cold drinks.We got the Shakshuka danish (great), pork and fennel sausage (great), chickpea eggplant feta and mint roll (decent) and the chocolate sour cherry cookie (good).They also have frozen down versions of their customer favorites to taken home. They did not have the Australian iced coffee though.
June 02 · Alan Varghese
Great breads n pastry here, but they stopped making their great quiche due to the egg crisis. I mainly come here for that so Im sad that its gone. My latte however was a bit lackluster. The flavor was fine but the texture of the foam was non-existent, if as though stirred it manually? The ambiance could use an update and the noise from the coolers echoes a lot w the high ceiling. It is also cool n drafty so my latte got cold fast.Other than that I like what they do.
May 22 · D. Sweetz