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Heavenly Delights BakeryBakery Near MeMissouriSt. Louis CountyKirkwoodBakery in West Jefferson AvenueBritt's Bakehouse: A Gluten-Free Bakery
Britt's Bakehouse: A Gluten-Free Bakery ico

Britt's Bakehouse: A Gluten-Free Bakery

Bakery, Gluten-free restaurant ★4.0 (38)·$1–10

137 W Jefferson Ave, Kirkwood, MO 63122, USA

4.0
This is a wonderful gluten-free bakery that also has gluten-free dairy-free options as well. I enjoyed two gf/df cupcakes and a cookie (my Birthday 🥳). Hubby enjoyed the rest of our purchases. This place will be a regular stop on my monthly St Louis commitments. I'd highly recommend this bakery. - Julie Ferrari Beyer
Britt's Bakehouse: A Gluten-Free Bakery Overview Intro Food & drink Detail Photos Location Reviews
$1–10 per person Reported by 38 people$1–10$10–20$20–30

Britt's Bakehouse: A Gluten-Free Bakery Introduce

### Introduction / Overview

For individuals in Missouri who navigate the world with gluten intolerance or celiac disease, finding a safe, dedicated, and genuinely delicious bakery can often feel like a culinary quest. Britt's Bakehouse: A Gluten-Free Bakery in Kirkwood, MO, provides the perfect solution, standing out as a true haven for the St. Louis community. This small business, proudly women-owned, is built on the philosophy that "Just because you're gluten-free doesn't mean you don't deserve good cake."

What makes Britt's Bakehouse an essential resource for Missouri patrons is its unwavering commitment to safety. All products are completely gluten-free and celiac-safe, made lovingly in small batches within an entirely gluten-free environment. This eliminates the risk of cross-contamination, offering genuine peace of mind alongside incredibly delicious treats. The founder, Britt, began the bakehouse after her own gluten intolerance diagnosis, mastering the art of gluten-free baking to create indulgent treats with the finest textures, flavors, and appearance—so good that many guests cannot tell the difference.

The selection goes well beyond basic offerings, encompassing everything from specialty cupcakes and moist Bundt cakes to popular scones and customizable whole cakes. Furthermore, recognizing the complexity of modern dietary needs, they are a fantastic resource for those needing gluten-free and dairy-free options as well, ensuring everyone in the St. Louis area can enjoy a celebratory treat.

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### Location and Accessibility

Britt's Bakehouse is conveniently located in the charming and accessible Kirkwood area, making it a simple trip for residents across St. Louis County and the wider Missouri region. Its address positions it ideally for both quick visits and planned pickups.

The location details are:

  • Address: 137 W Jefferson Ave, Kirkwood, MO 63122, USA

The bakehouse ensures a stress-free experience from arrival to departure with several helpful amenities and accessibility features for the Missouri public:

  • Parking: Visitors benefit from both a Free parking lot and readily available Free street parking, making a quick visit easy.
  • Accessibility: The establishment is fully committed to inclusive access, featuring a Wheelchair accessible entrance and a Wheelchair accessible parking lot.
  • Service Options: To suit all preferences, Britt's Bakehouse offers In-store pickup, traditional In-store shopping to browse the daily selections, and Takeout for those on the go.
  • Payment Flexibility: Transactions are easy, with support for all major Credit cards, Debit cards, and NFC mobile payments.
  • Community Focus: The atmosphere is noted as being friendly and welcoming to all, including being LGBTQ+ friendly, reinforcing its role as a supportive small business in the Kirkwood community.

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### Services Offered

Britt's Bakehouse provides an extensive menu of services focused entirely on high-quality, gluten-free products, ensuring that dietary restrictions do not equal flavor restrictions.

Key services and baked goods available to customers include:

  • Dedicated Gluten-Free and Celiac-Safe Products: Their primary service is providing a 100% cross-contamination-free environment for all baked goods.
  • Specialty Cupcakes: Sold by the half dozen, with popular flavor choices like Vanilla and Chocolate Cupcakes ($18.00/half dozen). Customers can choose from Dairy Free frosting options (Vanilla, Chocolate, Lemon) and fun sprinkles like Cardinal Nation or Birthday Party.
  • Artisan Scones: Freshly baked selections such as Mixed Berry Scones ($8.00) and Cinnamon Swirl Scones ($8.00).
  • Gourmet Cookies and Sandwiches: Offerings like Buttercream Frosted Sugar Cookies ($14.00/half dozen) and unique Ginger Molasses Cookie Sandwich ($19.00/half dozen).
  • Bundt Cakes and Donuts: Convenient grab-and-go options like Almond Baby Bundts and Chocolate Baby Bundts ($12.00/half dozen), as well as frozen or fresh Cake Donuts ($3.25 each).
  • Custom and Wedding Cakes: Specializing in beautiful, made-from-scratch gluten-free wedding cakes and custom cakes for all occasions, requiring advance notice.
  • Allergy-Friendly Options: A strong focus on providing a variety of dairy-free (DF) options across their menu, including frostings, cupcakes, and cake truffles, to accommodate multiple dietary needs.
  • Coffee and Beverages: Serving Coffee and other drinks like Matcha Lattes to complement their sweet treats.
  • Take-N-Bake Items: Offering frozen items like Cinnamon Rolls and Biscuits that customers can bake at home for maximum freshness at their convenience.

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### Features / Highlights

Britt's Bakehouse distinguishes itself within the Missouri culinary scene by transforming a dietary restriction into a joyful, indulgent experience through several key features.

The primary highlights include:

  • 100% Celiac-Safe Environment: This is their most crucial feature. As a dedicated gluten-free bakery, they offer a space where those with celiac disease or severe gluten intolerance can shop and indulge without the fear of cross-contamination, a rarity in the wider St. Louis area.
  • Exceptional Flavor and Texture: Customers consistently rave that the baked goods, including the cakes, cupcakes, and cookies, are moist, flavorful, and lack the dry texture often associated with gluten-free products, making them highly enjoyable even for those without dietary restrictions.
  • Dairy-Free Customization: The extensive availability of dairy-free options, particularly in key items like frosting, cupcakes, and specialized desserts, makes the bakery highly versatile for multiple food allergies and restrictions within Missouri families.
  • Woman-Owned Small Business: The identity as a woman-owned small business resonates with community-focused customers who prefer supporting local entrepreneurs dedicated to their craft.
  • Variety of Products: The sheer range of products—from donuts and scones to custom wedding cakes and Take-N-Bake cinnamon rolls—ensures that Britt's Bakehouse can serve all a customer's baking needs, regardless of the occasion.

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### Contact Information

For current hours, daily specials, or to place an essential advance order, Britt's Bakehouse can be easily contacted via phone or visited at their dedicated location in Kirkwood, MO. Advance ordering is highly recommended, especially for specialty items and weekends, as they are a very popular spot in St. Louis.

Here is the essential contact information:

  • Address: 137 W Jefferson Ave, Kirkwood, MO 63122, USA
  • Phone: (314) 858-1117

Customers are encouraged to use the phone number to inquire about weekly specials, check on item availability, or coordinate special in-store pickup times for cakes and large orders.

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### What is Worth Choosing

For any Missouri resident needing or wanting gluten-free options, Britt's Bakehouse is definitively worth choosing because it offers uncompromising quality and guaranteed safety. You no longer have to settle for dry, lackluster alternatives; this bakery elevates the gluten-free experience to the level of traditional baking.

You should choose Britt's Bakehouse because they remove the stress and anxiety associated with food restrictions, particularly for those with celiac disease. Their 100% dedicated gluten-free facility means you can indulge without worry. Moreover, the treats themselves are outstanding; customers praise the deliciousness of their gf/df cupcakes and cookies, making it a regular stop even for those without restrictions. As a dedicated, woman-owned small business committed to both high safety standards and incredible flavor, Britt's Bakehouse is an essential and cherished addition to the Kirkwood and larger St. Louis community.

Alternative Option

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Britt's Bakehouse: A Gluten-Free Bakery Food & drink

  • Bundts

    All products are completely gluten-free and celiac-safe.

  • 1/2 Dozen Almond Baby Bundts $12.00

    The original best-seller from our farmers' market days! Rich little cakes packed with vanilla-almond flavor. Sold by the half-dozen. Six baby bundts per unit. Ingredients: gluten-free flour blend (white rice flour, brown rice flour, tapioca starch, potato starch), granulated sugar, almond flour, butter, eggs, whole milk, powdered sugar, canola oil, dried milk powder, vanilla extract, baking powder, salt, xantham gum, almond extract. Contains milk, egg, almond (tree nuts), corn.

  • 1/2 Dozen Chocolate Baby Bundts $12.00

    Chocolate lovers rejoice! These baby bundts are unimaginably moist and chocolaty. Sold by the half-dozen. Six baby bundts per unit. Ingredients: gluten-free flour blend (white rice flour, brown rice flour, tapioca starch, potato starch), granulated sugar, decaffeinated coffee, canola oil, cocoa powder, dairy-free dark chocolate, soy milk powder, soy milk, vanilla extract, baking powder, baking soda, salt, xanthan gum. Contains eggs, soy - due to inconsistent supplies of canola oil at this time, may contain soy or corn from mixed oils.

  • Cookies

    All products are completely gluten-free and celiac-safe.

  • 1/2 Dozen Buttercream Frosted Sugar Cookies $14.00

    Old-fashioned chewy cookies, topped with a rosette of our creamy vanilla buttercream. Sold by the half-dozen. Six cookies per unit. Ingredients: gluten-free flour blend (almond flour, white rice flour, brown rice flour, oat flour, tapioca starch, potato starch), granulated sugar, butter, cream cheese, powdered sugar, egg, cream, dried milk powder, vanilla extract, salt, baking powder, baking soda, xanthan gum. Contains milk, egg, almonds (tree nuts), oats, corn.

  • 1/2 Dozen Ginger Molasses Cookie Sandwich $19.00

    Warmly spiced cookies with just the right balance between ginger and molasses with vanilla frosting sandwiched in the middle. Sold by the half-dozen. Six 'sandwiches' per unit. Ingredients: gluten-free flour blend (white rice flour, brown rice flour, tapioca starch, potato starch), brown sugar, molasses, shortening, powdered sugar, egg, dried soy milk powder, soy milk, ground ginger, cinnamon, cloves, allspice, baking soda, xantham gum. Contains egg, soy.

  • Scones

    All products are completely gluten-free and celiac-safe.

  • Mixed Berry Scones $8.00

    Set of 2. Blackberries, blueberries, raspberries, and strawberries all piled into our buttery scones. Sold two at a time. Two scones per unit. Gluten-free flour blend (white rice flour, brown rice flour, tapioca starch, potato starch), butter, granulated sugar, mixed berries (blackberries, blueberries, raspberries, and strawberries), whole milk, eggs, powdered sugar, milk powder, baking powder, vanilla extract, salt, xantham gum. Contains milk, eggs, corn.

  • Cinnamon Swirl Scones $8.00

    Just the right amount of cinnamon in our buttery scones. Sold two at a time. Two scones per unit. Gluten-free flour blend (white rice flour, brown rice flour, tapioca starch, potato starch), butter, granulated sugar, whole milk, eggs, powdered sugar, milk powder, baking powder, cinnamon, vanilla extract, salt, xanthan gum. Contains milk, eggs, corn.

  • Donuts

    All products are completely gluten-free and celiac-safe.

  • Frozen Pumpkin Cake Donuts $3.25

    Individual. Brought back by popular demand, our pumpkin donuts melt in your mouth and leave you dreaming of your next one! Defrost by leaving out at room temperature for 45-60 minutes or defrosting in the refrigerator overnight. Individually heat sealed and frozen. Single donut per unit. Ingredients: gluten-free flour blend (white rice flour, brown rice flour, tapioca starch, potato starch), granulated sugar, pumpkin puree, eggs, canola oil, water, dried soy milk powder, baking soda, salt, cinnamon, nutmeg, xantham gum. Contains egg, soy, corn.

  • Frozen Glazed Cake Donuts $3.25

    Individual. Britt's favorite, the classic glazed cake donut. Defrost by leaving out at room temperature for 45-60 minutes or defrosting in the refrigerator overnight. Individually heat sealed and frozen. Single donut per unit. Ingredients: gluten-free flour blend (white rice flour, brown rice flour, tapioca starch, potato starch), whole milk, butter, water, canola oil, granulated sugar, brown sugar, powdered sugar, eggs, dried milk powder, baking powder, vanilla extract, baking soda, salt, nutmeg. Contains milk, eggs, corn – due to inconsistent supplies of canola oil at this time, may contain soy or corn from mixed oils.

  • Cupcakes

    All products are completely gluten-free and celiac-safe. Cupcakes are sold by the half dozen. Six cupcakes per unit. Choose a flavor: Vanilla Frosting (Dairy Free), Chocolate Frosting (Dairy Free), Lemon Frosting (Dairy Free). Choose a sprinkle: Au Naturel (No Artifical Food Dyes), Birthday Party, Britt's Mix, Cardinal Nation, Comic Book

  • 1/2 Dozen Vanilla Cupcakes $18.00

    Ingredients: gluten-free flour blend (white rice flour, brown rice flour, tapioca starch, potato starch), granulated sugar, whole milk, butter, egg whites, vanilla extract, dried milk powder, baking powder, xantham gum, salt. Contains milk, egg.

  • 1/2 Dozen Chocolate Cupcakes $18.00

    Chocolate cake granulated sugar, gluten-free flour blend (white rice flour, brown rice flour, tapioca starch, potato starch), semisweet chocolate, canola oil, whole milk, eggs, dried milk powder, vanilla extract, baking powder, baking soda, salt, xanthan gum. Contains milk, eggs – due to inconsistent supplies of canola oil at this time, may contain soy or corn from mixed oils.

Britt's Bakehouse: A Gluten-Free Bakery Details

  • From the business

  • Identifies as women-owned
  • Small business
  • Service options

  • In-store pickup
  • In-store shopping
  • Takeout
  • Accessibility

  • Wheelchair accessible entrance
  • Wheelchair accessible parking lot
  • Offerings

  • Coffee
  • Crowd

  • LGBTQ+ friendly
  • Planning

  • Quick visit
  • Payments

  • Credit cards
  • Debit cards
  • NFC mobile payments
  • Credit cards
  • Parking

  • Free parking lot
  • Free street parking

Britt's Bakehouse: A Gluten-Free Bakery Photos

Britt's Bakehouse: A Gluten-Free Bakery Picture 1Britt's Bakehouse: A Gluten-Free Bakery Picture 2Britt's Bakehouse: A Gluten-Free Bakery Picture 3Britt's Bakehouse: A Gluten-Free Bakery Picture 4Britt's Bakehouse: A Gluten-Free Bakery Picture 5Britt's Bakehouse: A Gluten-Free Bakery Picture 6Britt's Bakehouse: A Gluten-Free Bakery Picture 7Britt's Bakehouse: A Gluten-Free Bakery Picture 8Britt's Bakehouse: A Gluten-Free Bakery Picture 9Britt's Bakehouse: A Gluten-Free Bakery Picture 10

Britt's Bakehouse: A Gluten-Free Bakery Location

Britt's Bakehouse: A Gluten-Free Bakery

137 W Jefferson Ave, Kirkwood, MO 63122, USA

Britt's Bakehouse: A Gluten-Free Bakery Reviews

An average rating of ★4.8 from 261 user reviews.

donutsceliaccupcakesgooey butterpumpkingluten free baked goodsbundt cakesdairy freesconesgooey butter cookies

★ 5★ 4★ 3★ 2★ 1

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