Curley's Bagels Introduce
There are bagels, and then there are New York bagels. In a city where a bagel isn't just breakfast but a way of life, finding a spot that truly stands out can be a delightful journey. For residents of Sunnyside and the broader Queens community, that journey often leads to one place: Curley's Bagels. More than just a simple shop, Curley's has become a cherished neighborhood institution, a place where the love for baking and community comes together to create something truly special. This isn't just about a quick bite; it's about a culinary experience steeped in tradition and modern innovation. The owners, Curley and Anne, have cultivated a space that feels both welcoming and authentically New York. From the moment you step inside, the aroma of freshly baked bagels fills the air, promising a taste of something truly next-level. Whether you're a long-time local or just passing through, a visit to Curley's is a must-do for anyone who appreciates the art of a perfectly crafted bagel.
What makes a great bagel shop? It's a question New Yorkers debate daily. For many, the answer lies in the perfect balance of a crispy, chewy crust and a soft, flavorful interior. Curley's Bagels has mastered this craft, particularly with their signature sourdough bagels. This unique offering sets them apart from the crowd, providing a tangy, complex flavor profile that's both delicious and surprisingly easy on the stomach. The dedication to quality is evident in every bite, from the simple perfection of a plain bagel to the more adventurous flavors like Rosemary Salt. The passion that Curley and Anne put into their work is palpable, and it’s this genuine commitment that makes their bagels more than just food—they are a testament to quality ingredients and skilled craftsmanship. The local community has embraced them wholeheartedly, and it’s easy to see why. Curley's Bagels isn't just a business; it's a piece of Sunnyside's heart, a place where everyone feels like family and every bagel is a work of art.
Located in the vibrant heart of Sunnyside, Queens, Curley's Bagels is conveniently situated at 43-04 47th Ave, Sunnyside, NY 11104, USA. This prime location makes it a go-to spot for locals and a worthwhile destination for visitors. The shop is easily accessible via various modes of transportation. For those traveling by car, there is street parking available, although as with any bustling New York neighborhood, it's wise to plan ahead. The shop's location in a walkable part of Sunnyside means that many locals can simply stroll over to grab their morning coffee and bagel, making it an integral part of their daily routine. Public transportation is another excellent option. The 7 train, a major subway line for Queens, has stops within walking distance, connecting the shop to other parts of Queens and Manhattan. This accessibility is a key factor in the shop's success, allowing it to serve a wide range of customers, from the daily commuter to families enjoying a weekend brunch. The corner location is easy to spot and serves as a friendly landmark for the community, a reliable spot for a delicious meal at any time of day.
The accessibility of Curley’s Bagels extends beyond its physical location. The welcoming atmosphere created by Curley and Anne makes everyone feel comfortable, whether they are a new customer or a long-time regular. This sense of community is a hallmark of the shop. The location itself is part of what makes Sunnyside so special—a neighborhood known for its diverse population, friendly vibe, and strong local businesses. Curley's fits right in, contributing to the fabric of the community with its high-quality food and warm service. The ability to easily get to the shop, whether by foot, subway, or car, ensures that a perfect bagel is never far away for anyone in the vicinity. For those who live and work in the area, having a place like Curley's just around the corner is a major perk, offering a quick and satisfying solution for breakfast, lunch, or a snack. The combination of a great product and a great location is a winning formula, and Curley's Bagels has it down to a science.
Curley's Bagels offers a comprehensive range of services and products that cater to every bagel lover’s desire. Their menu is thoughtfully crafted, balancing classic favorites with unique, innovative creations. Here is a closer look at what they offer:
Bagel Selection: A wide variety of freshly baked bagels, including their famous sourdough bagels, which are a must-try. Flavors range from classic plain and everything to more distinct options like Rosemary Salt.
Cream Cheese Spreads: An extensive selection of cream cheeses, from traditional plain to more adventurous flavors. The lox cream cheese is a popular choice, and they also offer unique options like truffle cream cheese.
Bagel Sandwiches: An impressive lineup of delicious and filling bagel sandwiches. The standout fan-favorite is the "Morty Mott," which features fried mortadella, egg, and cheese on a toasted everything bagel. Other options include classic combinations with lox, various meats, and eggs.
Catering and Large Orders: Perfect for office meetings, family gatherings, or events, Curley's can accommodate large orders, ensuring everyone gets to enjoy their delicious bagels and spreads.
Coffee and Beverages: To complete the perfect breakfast, they offer a range of coffee and other beverages to pair with your bagel order.
These services are all delivered with the same commitment to quality and friendly service that has made the shop a local gem. The variety ensures that there is something for everyone, whether you prefer a simple bagel with cream cheese or a hearty, gourmet sandwich. The attention to detail in every aspect of their offerings shows a true passion for their craft.
Curley's Bagels stands out in the crowded New York food scene for several key reasons. These features and highlights are what have earned them a loyal following and a sterling reputation in the community. Here are some of the things that make Curley's so special:
Exceptional Sourdough Bagels: Their sourdough bagels are a unique selling point. They offer a depth of flavor and a texture that is distinct from traditional bagels, making them a favorite among connoisseurs and those looking for something a little different.
Unique Menu Items: The menu goes beyond the standard fare with creations like the "Morty Mott" sandwich, which has become a legendary item among regulars. This innovation keeps the menu exciting and gives customers a reason to keep coming back.
High-Quality Ingredients: Customers consistently praise the quality of the ingredients used, from the bagels themselves to the lox and truffle cream cheese. This commitment to quality is evident in the taste and is a major reason for their success.
Community-Focused Ownership: The owners, Curley and Anne, are known for being amazing people who are deeply integrated into the Sunnyside community. Their friendly service and genuine warmth make every visit a pleasant experience, creating a strong bond with their customers.
Clean and Welcoming Shop: The physical space is described as a "nice shop," reflecting a clean, pleasant environment where customers feel comfortable and relaxed. This attention to atmosphere enhances the overall experience.
These highlights demonstrate that Curley's is not just a place to get food; it's a place to have an experience. The combination of high-quality products, unique offerings, and a strong community spirit is what sets them apart and makes them a true local treasure.
For those looking to get in touch or visit, here is the essential contact information for Curley's Bagels:
Address: 43-04 47th Ave, Sunnyside, NY 11104, USA
Phone: (718) 333-5950
Curley's Bagels is more than just a shop; it's a cornerstone of the Sunnyside community. For locals, it's the perfect place for a number of reasons. The exceptional quality of their bagels, particularly the sourdough, makes it the go-to spot for an authentic, delicious New York bagel experience. The friendly and welcoming atmosphere, fostered by owners Curley and Anne, transforms a simple errand into a social interaction, making regulars feel valued and at home. The menu offers a perfect blend of classic and innovative items, ensuring that there's always something new to try while still being able to rely on old favorites. Whether it's grabbing a quick breakfast on the way to work, picking up a dozen for the family on a Sunday morning, or simply treating yourself to a mind-blowing "Morty Mott," Curley's Bagels consistently delivers a superior product with a personal touch. The shop's integration into the neighborhood fabric makes it an indispensable part of daily life for many in Queens. It’s a place that locals are proud to call their own, and it's a testament to the power of a small business to bring people together over something as simple and profound as a great bagel.
Curley's Bagels Menu
Drinks
- House Blend
- Day For Night
- Decaf
- Cold Brew
- Homemade Lemonade
- Homemade Iced Tea
Curley's Cutlets
- Parm
- The Mak Chicken
- Italian Chicken
- Chicken Blt
Breakfast Sangwiches
- The Mak US$14.00
- The Morty Mort
- The Jersey Boy
- Avocado Sangwich
- Smoked Whitefish Salad
- Lox Royale
- The Veg
Specialty
- Turkey Club US$12.00
Others
- Turkey Club US$12.00
- The New Yorker
- Flavored US$3.25
Curley's Bagels Details
Service options
- Delivery
- In-store pick-up
- Takeaway
Accessibility
- Wheelchair-accessible entrance
Offerings
- Coffee
Dining options
- Breakfast
Planning
- Quick visit
Payments
- Credit cards
- Debit cards
Parking
- Free of charge street parking
- Paid street parking
Curley's Bagels Photos










Curley's Bagels Location
Curley's Bagels Reviews
everything bagelsrosemary bageladditionbenchessourdough bagelsgluten free bagelswhitefish saladza'atar bagelbest bagel & coffeesesame bagel
★ 5★ 4★ 3★ 2★ 1Best bagels in Queens, NYC. Their sourdough is next level. Not only delicious but also easy on the stomach. Try the MAK and the Rosemary Salt with lox cream cheese. The owners, Curley and Anne, are amazing people. The Sunnyside community is lucky to have them!
April 28 · John SanchezThis was such a wonderful discovery for great-quality bagels in Queens. Nice shop, friendly service, and a nice variety of bagels. I tried a rosemary and salt with truffle cream cheese, and it was awesome. But it was their Morty Mott that blew me away ! Fried mortadella, egg, and cheese on a toasted everything bagel - Heaven!!
April 19 · ReedHWas first introduced to Curley’s Bagels thanks to the “Along the 7 Train” Yelp event.I was thankful for that introduction after an early Sunday morning airport run. On my way back I decided a bagel for breakfast was exactly what was needed for my trouble. Upon arrival a parking spot was not in my cards on this particular morning, so a temporary spot at a hydrant was a risk I decided to take.Curley’s had steady traffic, but I quickly perused the menu and decided I would go with the AVOCADO SANGWICH on an Aleppo Pepper Bagel. After some wait, the bag was secured and I scurried back to the car.The Avocado Sangwich with Mashed avocado, heirloom tomato, fried egg, pepitas, pickled red onion, micro pea tendrils, Zhoug sauce was hearty with a fresh earthy taste. I could have used a sprinkle of salt and pepper to seal the deal. Nonetheless I truly enjoyed my bagel selection and might I add, it was quite filling and I had to save 1/2 for later indulgence.Well worth the pit stop on the way home.Just A Note:The specialty breakfast “sangwiches” might be consider a treat because they will run you double digits.
July 08 · S. RIBEIROlove love loveI have always wanted to have a NYC bagel and this place was awesome. Sourdough base, light, chewy and absolutely delicious! "Curly" was very friendly and happy to listen to out of towners rave about his shop. Having an awning and bench outside was the perfect place to enjoy this perfection!I hope to return 🤩
May 12 · Kara SSometimes when you’re craving a plain bagel it hits, haha! They carry sunshine gf bagels! No seating, but they opened up the front part with benches for the springtime. Fast service, and good amount of people on a weekend morning!
April 20 · judy
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