Doughnut Plant Introduce
Welcome to New York, the city that never sleeps and is always ready for a delicious treat. If you're a local or just visiting, you've likely heard the buzz around a place that has been serving up some of the city's most beloved and inventive doughnuts for decades. That place is Doughnut Plant, a true New York institution with a history as rich as its flavors. For those in the know, it’s not just a doughnut shop; it’s an experience—a delightful stop on your culinary journey through the city. From classic glazed to mind-bending creations, Doughnut Plant has earned its reputation by consistently delivering quality and innovation. This guide will walk you through everything you need to know about this legendary spot, from its accessible location to the incredible doughnuts that keep people coming back for more. We'll explore why Doughnut Plant is a must-visit destination for anyone with a sweet tooth in the Big Apple, offering a taste of something truly special and uniquely New York.
The story of Doughnut Plant begins with a simple passion for creating the perfect doughnut. The shop's founder, Mark Isreal, started baking doughnuts in his Lower East Side apartment using his grandfather's recipe, which eventually led to the opening of the first store. Since then, Doughnut Plant has grown into a local legend, famous for pioneering new doughnut styles, including the square doughnut, the Doughseed, and the Crème Brûlée doughnut. Their commitment to using high-quality, natural ingredients and making everything by hand, from scratch, is what sets them apart. They use no eggs, no trans fats, and no preservatives in their famous cake doughnuts, and they've even introduced vegan options to their menu, ensuring that there's a delicious option for everyone. This dedication to quality and craftsmanship is the foundation of their success and the reason why locals consider it a cornerstone of the city's dessert scene.
The atmosphere inside Doughnut Plant is just as inviting as its treats. The shops are often bright and welcoming, with the tantalizing aroma of fresh-baked goods filling the air. While the Grand Central location is more of a bustling counter within a larger food hall, it still maintains the charm and quality that the brand is known for. It's a place where you can quickly grab a coffee and a doughnut to start your day, or take a moment to savor a treat during a busy afternoon. The friendly staff are often happy to help you navigate the impressive array of options, making sure you find a doughnut that’s perfect for you. Whether you’re a long-time fan or a first-time visitor, you’ll feel the warmth and passion that goes into every single doughnut they create.
The Doughnut Plant location we're highlighting is conveniently situated right in the heart of one of New York City's most iconic landmarks: Grand Central Station. Specifically, you can find them at 89 E 42nd St, New York, NY 10017, USA. This prime location makes it an incredibly easy stop for anyone traveling through the city. Grand Central Station is a major transportation hub, with numerous subway lines, buses, and commuter trains converging there. This means whether you're commuting to work, heading out for a day of sightseeing, or just passing through, a fresh doughnut is never far away. The shop is located within the station's larger food court area, making it an ideal place to grab a quick and satisfying bite.
The accessibility is a huge draw for locals and tourists alike. For those using the subway, the 4, 5, 6, 7, and S trains all stop directly at Grand Central, and the station is also connected to the Metro-North Railroad. This means you can get off your train, walk a few minutes, and be at the counter. The location within Grand Central also offers shared standing and seating options in the common areas, so you have a place to sit and enjoy your doughnut and coffee. The bustling environment is a great representation of New York's vibrant energy, and it's an experience in itself to enjoy a legendary doughnut in such a historic setting. Whether you’re meeting friends, taking a break, or just need a pick-me-up, the Doughnut Plant’s Grand Central location is perfectly positioned for convenience and a delicious treat.
Doughnut Plant offers a variety of services centered around their delicious, handcrafted doughnuts. Here are some of the key offerings you can expect:
- Wide Selection of Doughnuts: They offer an extensive menu of doughnut varieties, from classic yeast-raised to unique cake doughnuts. Their flavors rotate and include inventive options like a Crème Brûlée filled doughnut, a famous coconut cream, and their renowned square doughnuts, which offer more filling in every bite.
- Fresh Coffee and Beverages: To perfectly complement their doughnuts, Doughnut Plant serves a range of freshly brewed coffee and other beverages. A customer review mentioned that the coffee, while "ok," served as a "good breakfast overall," suggesting it pairs well with their decadent treats.
- Takeout and Grab-and-Go: The Grand Central location is perfect for a quick stop. Customers can easily purchase a single doughnut or a box to go, making it a convenient option for commuters and those on a tight schedule.
- Catering and Large Orders: While the Grand Central location is more for individual sales, Doughnut Plant’s larger operations often cater to events, meetings, and special occasions, providing boxes and platters of their popular doughnuts.
- Vegan Options: Doughnut Plant is dedicated to making its treats accessible to a wider audience. They offer delicious vegan doughnuts, ensuring that everyone can enjoy a plant-based treat without compromising on flavor or quality.
What sets Doughnut Plant apart and makes it a must-visit in New York?
- Handcrafted and Unique Flavors: Doughnut Plant is famous for its artisanal, handmade approach. The founder’s commitment to quality and innovation has resulted in a menu of truly unique flavors you won't find anywhere else, such as their popular Tres Leches and Peanut Butter & Jelly doughnuts. The coconut cream doughnut, in particular, has been singled out as "scrumptious" by a real customer, highlighting a standout flavor.
- High-Quality, Natural Ingredients: They prioritize using the best ingredients, including natural fruit purees and fillings, and they famously use no trans fats, eggs, or preservatives in many of their recipes. This commitment to quality is evident in the taste and texture of their doughnuts.
- Inventive Doughnut Shapes and Styles: Doughnut Plant is a pioneer in the industry, credited with inventing the square doughnut, which holds more filling, and the Doughseed, a filled doughnut hole. This creativity keeps their offerings fresh and exciting for loyal customers.
- Iconic New York Institution: With a legacy spanning decades, Doughnut Plant is more than just a shop; it’s a part of New York’s food history. Visiting a location means you're tasting a piece of the city's culinary heritage. A customer review mentions the "lovely doughnuts" and their intention to "be back again," which speaks to the lasting impression the shop makes.
- Reputation for Excellence: Despite being "a bit pricey," as one customer noted, the consensus is that the doughnuts are "very good choice and quality," confirming that the price reflects the superior product.
If you need to get in touch or have questions, here is the essential contact information for Doughnut Plant's Grand Central location.
Address: 89 E 42nd St, New York, NY 10017, USA
Phone: (212) 505-3700
For more specific information or to place a large order, it's best to call ahead or check their official website for details on all their New York City locations.
For New Yorkers, Doughnut Plant isn't just another food stop; it's a cherished part of the city's fabric. Its prime location in Grand Central makes it an easy and rewarding destination, whether you're a commuter starting your day or a resident grabbing a weekend treat. The convenience of its location is matched only by the quality of its offerings. While some might consider the prices "a bit pricey," the sentiment is that the quality and taste are well worth the cost. This resonates with the New York mindset of paying for quality and getting what you pay for. The delicious flavors and artisanal approach make it a treat that feels special and intentional, not just a quick sugary fix. The mention of "lovely doughnuts" by a customer who plans to "be back again" is a testament to the loyalty this establishment inspires among its patrons. The experience of enjoying a fresh doughnut and coffee in the bustling atmosphere of Grand Central Station provides a small, delightful escape from the daily grind.
Moreover, the brand's long-standing history and its continuous innovation with flavors and styles make it a place that locals feel proud to call their own. It's a place to bring out-of-town guests to give them a real taste of New York, and it's a place you can rely on for a consistently great experience. In a city filled with countless food options, Doughnut Plant stands out by delivering a product that is not only delicious but also tells a story of passion, craftsmanship, and a deep love for creating the perfect doughnut. It’s an ideal spot for locals who appreciate quality, convenience, and a little piece of New York history. Whether you're in a hurry or taking a moment to relax, Doughnut Plant is a perfect local spot that embodies the spirit and taste of the city.
Doughnut Plant Menu
SPECIALS
- SALTED MIXED NUTS (yeast) US$4.00
Introducing our new MIXED NUTS doughnuts! Doughnut Plant's sweet and savory take on the classic nut mix. Roasted and lightly salted hazelnuts, pecans, cashews and almonds in the glaze. The perfect companion to one of our handcrafted, small-batch roasted coffees.
- SALTED MIXED NUTS (cake) US$3.75
NEW! Doughnut Plant's sweet and savory take on the classic nut mix. Roasted and lightly salted hazelnuts, pecans, cashews and almonds in the glaze and dough.
- MEYER LEMON & POPPY SEED (yeast) US$4.00
A seasonal favorite. Meyer lemon juice & zest in the glaze, along with poppy seeds. Meyer lemons are less tart than regular lemons, with a sweeter taste.
- MEYER LEMON & POPPY SEED (cake) US$3.75
With Meyer lemon and poppy seeds in the dough, too!
- STRAWBERRY SOURDOUGHNUT US$4.25
Our classic Strawberry glaze on our new sourdoughnut. Vegan.
SOURDOUGHNUTS
- DARK CHOCOLATE SOURDOUGHNUT US$4.25
VEGAN | Dark Valrhona chocolate in the sourdough and glaze. | 100% sourdough.
- STRAWBERRY SOURDOUGHNUT US$4.25
Our classic Strawberry glaze on our new sourdoughnut. Vegan.
- PASSION FRUIT SOURDOUGHNUT US$4.25
VEGAN | Sweet and tart, exotic PASSION FRUIT is a classic Doughnut Plant glaze. Now, we've folded passion fruit into the dough and glaze for our latest vegan sourdoughut. | 100% sourdough
Filled Square Doughnuts
- Vanilla Bean & Jam US$4.45
Filled with our house-made jam and made with a real vanilla bean glaze.
- Peanut Butter & Jam US$4.45
We roast peanuts straight from a farm in Georgia and make our own peanut butter. We also make our jam too, with fresh blackberries at the moment!
- Coconut Cream US$4.45
Square doughnut filled with fresh coconut milk cream and a fresh coconut glaze. We break open fresh coconuts daily.
Doughseeds
- Crème Brûlée US$4.00
Our signature doughnut: filled with our own vanilla bean custard and individually torched to caramelize the sugar topping for a true brulee crunch.
- Manhattan Cream US$3.00
Dipped in Valrhona chocolate and filled with vanilla bean cream.
- Chocolate Hazelnut US$3.00
Hazelnut chocolate filling covered with a roasted hazelnut glaze.
Cake Doughnuts
- Black & White US$3.75
Half dark chocolate. Half white chocolate. The glaze & the dough! Inspired by the classic NY cookie.
- Wild Blueberry US$3.75
Full of wild blueberries, in the dough and the glaze.
- Cinnamon Sugar US$3.75
Tossed in organic sugar and cinnamon.
Filled Cake Doughnuts
- Brooklyn Blackout US$3.95
Rich chocolate cake doughnut dipped in Valrhona chocolate, with a chocolate pudding filling and then sprinkled with chocolate cake crumbs. Doughnut Plant's tribute to Brooklyn's Ebinger's bakery.
- Carrot Cake US$3.95
Traditional carrot cake with lots of fresh carrots, raisins, walnuts & spices in the dough and a cream cheese filling and glaze and sprinkled with carrots and walnuts.
- Coffee Cake US$3.95
Chock full of real coffee - in the dough, in the glaze, in the creamy mascarpone filling...even in the crumbs on top.
- Red Velvet US$3.95
Naturally colored, with a cream cheese filling and glaze and sprinkled with red velvet cake crumbs.
- Tres Leches US$3.95
The sweet taste of the authentic Mexican "Three Milks" cake.
GLUTEN FREE
- Marcona Almond US$3.95
Our first gluten-free cake doughnut. Made with gluten-free ingredients in a designated room in our bakery, our first gluten-free doughnut has a glaze made with Marcona almonds and topped with chopped Marcona almonds.
- Mocha US$3.95
Valrhona chocolate and our own house roasted coffee come together in Doughnut Plant's new gluten free Mocha cake doughnut.
VEGAN
- Strawberry Sourdoughnut US$4.25
Our classic Strawberry glaze on our new sourdoughnut. Vegan.
- Passion Fruit Sourdoughnut US$4.25
VEGAN | Sweet and tart, exotic PASSION FRUIT is a classic Doughnut Plant glaze. Now, we've folded passion fruit into the dough and glaze for our latest vegan sourdoughut. | 100% sourdough
- Dark Chocolate Sourdoughnut US$4.25
NEW! Dark Valrhona chocolate in the sourdough and glaze. 100% sourdough. Vegan.
Hot Drinks
- Valrhona Hot Chocolate US$4.00
- Cafe Con Leche US$3.00
- Vietnamese Coffee US$4.00
- Single Estate Tea US$2.50
Black | Green
- Herbal Tea US$2.50
Mint | Rooibos | Ginger
- Chai US$4.00
- Tea Lattes US$4.00
- Matcha Latte US$4.50
- Turmeric Latte US$4.50
Espresso
- Espresso US$3.00
- Macchiato US$3.25
- Cortado US$3.50
- Cappuccino US$3.75
- Latte US$4.00
- Flat White US$3.75
- Americano US$3.00
- Valhorna Mocha US$5.00
Iced Drinks
- Cold Brew Iced Coffee US$4.00
- Cold Brew Iced Tea US$3.75
- Cold Brew Vietnamese Coffee US$4.50
- Housemade Aqua Frescas (Horchata & Daily Specials) US$4.00
- Iced Americano US$3.50
- Iced Latte US$5.00
- Iced Turmeric Latte US$4.50
- Iced Horchata Latte US$5.50
- Iced Matcha Green Tea Latte US$5.25
- Iced Mocha US$6.00
- Iced Chai US$4.50
Brewed
- HOUSE BLEND US$2.75
Guatemala & Ethiopia | Strawberry, honey, milk chocolate | Doughnut Plant Coffee | $16/Bag
- Coffee Traveler US$25.00
Hot or Iced | Coffee or Tea. Serves 12 and comes with cups.
Bottled Drinks
- Ginger Ale by Bruce Cost US$2.50
- Spring Water US$2.25
- Sparkling Water US$2.00
Pour Over
- LE PEÑA US$4.00
Guatemala | Nutmeg, cherry, milk chocolate | Doughnut Plant Coffee | $17/bag
- ARICHA US$4.00
Ethiopia | Creamy, lavender, strawberry | Doughnut Plant Coffee | $19.50/bag
Milk
- Whole of Fat Free Milk US$2.50
- Chocolate Milk US$2.75
- Coffee Milk US$2.50
Doughnut Plant Details
Service options
- Delivery
- In-store pick-up
- Takeaway
Popular for
- Solo dining
Accessibility
- Wheelchair-accessible entrance
- Wheelchair-accessible car park
Offerings
- Coffee
Dining options
- Breakfast
- Counter service
- Dessert
- Table service
Amenities
- Toilet
Atmosphere
- Casual
Planning
- Quick visit
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Doughnut Plant Photos










Doughnut Plant Location
Doughnut Plant Reviews
vegantres lechescreme bruleepb&jblackout cakecoconut creamstationcold brewcarrot cakesourdough donuts
★ 5★ 4★ 3★ 2★ 1Lovely doughnuts, tried the chocolate one with coffee.Situated in Grand Central station with other eateries. Shared standing and seating options.4 star. Will be back again.
May 25 · Jugdeep SainiDelicious donuts at the Grand Central Station, a bit pricey but very good choice and quality. The coconut cream donut in particular is scrumptious. One of the employees was a bit rude, but the one who served us was nice. Coffee was ok, a good breakfast overall.
June 02 · GiusiBest Gluten Free donuts. Haven’t had a good donut in 30 years and these were great. Even good 2 days after I bought them. They were the size of a normal donut.
March 27 · Jody MenzelWe go here everyday when we visit NY. We always bring donuts back with us too! We first saw this place on the Food Network. We been to NY 7 times. PB&J is my favorite donut!
April 12 · Cristina MolinarLook it’s expensive but the donuts are outstanding which makes this my go-to treat when I’m in the city. The vanilla jam is strategically placed so you get jam with each bite. But my favorite is the crème brûlée- a perfect donut interpretation of the French classic.
May 19 · Jessy
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