Wonton Food Inc.

In the vibrant and diverse culinary landscape of New York, certain establishments become more than just businesses—they become cornerstones of the community and the food industry. Wonton Food Inc. is one such place. While not a traditional retail bakery with a storefront for daily pastries, this Long Island City institution is a fundamental part of the city's food scene, operating as a key manufacturer and supplier. For decades, they have been the driving force behind some of the most beloved Asian food staples found in restaurants, supermarkets, and homes across the nation. This article provides a comprehensive overview of Wonton Food Inc., offering local New Yorkers a deeper understanding of this influential business right in their backyard.

Founded in 1973 by Ching Sun Wong, an immigrant from Guangdong, China, Wonton Food Inc. started from humble beginnings in the basement of a small store in Chinatown with just ten employees and a single production line. This incredible journey of growth and success is a testament to the American dream and the company's unwavering commitment to quality. Over the years, the business expanded, relocating to Brooklyn in the 1980s and eventually establishing a major production facility in Long Island City. Today, Wonton Food Inc. stands as one of the largest Chinese noodle and wrapper manufacturers in the United States and holds the distinction of being the world's largest fortune cookie manufacturer. This history of expansion and dedication to its craft has cemented its reputation as a trusted name in the industry. For local residents, it's a source of pride to know that such a globally significant food producer has its roots and a major presence right here in Queens.

Wonton Food Inc. is a family and minority-owned and operated company, and this heritage is reflected in their mission to build meaningful relationships through quality Asian products. They serve a wide array of markets, from commercial food service industries like restaurants and fast-food chains to non-commercial businesses such as colleges, hospitals, and stadiums. The company's focus on high-quality ingredients, on-time shipments, and consistent pricing makes them a reliable partner for businesses of all sizes. For locals, this means that the fresh, authentic flavors they enjoy at their favorite Chinese or Asian-fusion restaurants are often sourced from this very facility. Wonton Food Inc.'s commitment to the community also extends beyond its products, with philanthropic efforts aimed at supporting local health care and other civic engagements within the New York City metro area.

The Long Island City facility, located at 52-10 37th St, is primarily a manufacturing and distribution hub, not a public-facing retail outlet. This means that while you can't walk in to buy a dozen cookies or a fresh loaf of bread, the location is a critical point in the supply chain for countless businesses. The hours of operation are generally 7:30 a.m. to 4:30 p.m., catering to the needs of its business clientele. The area around the facility is industrial, which is a key consideration for anyone visiting for professional purposes, such as truck drivers making deliveries or pickups. Getting to the location can be a bit tricky due to the nature of the neighborhood's streets. For those traveling from the Long Island Expressway (I-495), there are specific routes recommended by those familiar with the area. One route involves taking Exit 15 to Borden Avenue, driving to 30th Street, and making a series of turns that lead under a bridge and onto Van Dam Street before finally arriving at 37th Street. Another route advises using the I-495, taking Greenpoint Avenue, and making a series of lefts and rights to navigate the tight turns typical of this part of Queens.

The company's focus on a business-to-business model means that its services are tailored to meet the demanding needs of the food industry. They are not just a simple bakery; they are a sophisticated food manufacturer with a range of specialized services.

Services Offered:

• Food Service: Wonton Food Inc. provides a wide variety of products to both commercial and non-commercial food service industries, including national restaurant chains, fast food outlets, fine dining establishments, and food trucks.
• Ingredients Sale: They supply high-quality, consistent ingredients like noodles, wrappers, and sprouts to industrial customers, ensuring their finished products maintain a high standard of quality.
• Private Labeling: The company offers custom product development and private labeling services, working with businesses to create and produce their own signature food products.
• Research and Development: Wonton Food Inc. has a dedicated R&D department and product development team that assists clients in developing custom products and specialty ingredients.

Wonton Food Inc. has built its reputation on several key features and highlights that set it apart in the competitive food manufacturing world. Their commitment to quality and safety is paramount, ensuring that every product that leaves their facility is of the highest standard.

Features and Highlights:

• Largest Fortune Cookie Manufacturer: Wonton Food Inc. holds the impressive title of being the world's largest producer of fortune cookies, churning out millions of these iconic treats daily from their Queens facility.
• Diverse Product Line: Their product range is extensive, including a wide variety of fresh, frozen, and dried noodles (such as Lo Mein, Ramen, and Udon), fresh and frozen wrappers (for wontons and egg rolls), crispy noodles, fortune cookies, bean sprouts, and egg roll fillings.
• Certifications and Quality Control: The company is HACCP certified and most of its products are OU Kosher certified, reflecting a strong emphasis on food safety and quality management.
• Family and Minority-Owned: As a family and minority-owned business, Wonton Food Inc. has a deep-rooted commitment to its employees and the broader community, embodying a legacy of entrepreneurship and hard work.
• Strategic Locations: While their corporate headquarters and a major production facility are in Brooklyn, the Long Island City plant is strategically located to serve the dense Northeast market, with other plants in Texas and Tennessee servicing other regions.

For any business looking to connect with Wonton Food Inc. or for those curious about their location, here is the essential contact information for their Long Island City facility.

Contact Information:

Address: 52-10 37th St, Long Island City, NY 11101, USA

Conclusion: Why Wonton Food Inc. is a Pillar of the Local Community

While Wonton Food Inc. may not be the kind of bakery where you grab a cronut on your morning commute, it is an essential and deeply ingrained part of the New York City food ecosystem. For New Yorkers, this company represents a powerful local success story—a business that started small and grew to global prominence while remaining committed to its community and its craft. The next time you enjoy a crispy wonton strip on a salad, a bowl of authentic lo mein noodles, or crack open a fortune cookie after a meal, there's a strong chance the product originated right here in Long Island City. Wonton Food Inc. is more than just a business; it's a testament to the rich, diverse, and industrious spirit of New York City, providing the authentic flavors that define so many of the city's culinary experiences. It's a place that locals can be proud to have in their neighborhood, knowing it contributes significantly to the city's economic and cultural vitality.

Wonton Food Inc.

52-10 37th St, Long Island City, NY 11101, USA